2007
DOI: 10.1016/j.biomaterials.2006.09.006
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Volumetric interpretation of protein adsorption: Competition from mixtures and the Vroman effect

Abstract: A Vroman-like exchange of different proteins adsorbing from a concentrated mixture to the same hydrophobic adsorbent surface is shown to arise naturally from the selective pressure imposed by a fixed interfacial-concentration capacity (w/v, mg/mL) for which protein molecules compete. A size (molecular weight, MW) discrimination results because fewer large proteins are required to accumulate an interfacial w/v concentration equal to smaller proteins. Hence, the surface region becomes dominated by smaller protei… Show more

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Cited by 170 publications
(190 citation statements)
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“…Understanding how protein arrives at, and adsorbs to, biomaterial surfaces is thus one of the most fundamental problems of biomaterials surface science. It is of practical interest therefore, to consider how this work might impact understanding of the fundamentals of biocompatibility.Based on the findings of this and recent work on protein adsorption [22][23][24]38], we conclude that immersion of a hydrophobic surface into a concentrated, multi-component protein solution such as blood [78,79] leads to virtually instantaneous accumulation of protein molecules from the proximal fluid phase (relative to the timescale of the observable acute biological responses to materials; see Appendix A). Given that (i) surface capacity for protein is actually quite small (in the range of 2-3 mg/m 2 or µmoles/m 2 for kDa-size proteins), (ii) the total blood-protein concentration is large (50-60 mg/mL, [78,79]), and that (iii) proteins exhibit surprisingly little difference in adsorption energetics across a broad range of blood protein types (3 decades in molecular weight, see refs.…”
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confidence: 60%
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“…Understanding how protein arrives at, and adsorbs to, biomaterial surfaces is thus one of the most fundamental problems of biomaterials surface science. It is of practical interest therefore, to consider how this work might impact understanding of the fundamentals of biocompatibility.Based on the findings of this and recent work on protein adsorption [22][23][24]38], we conclude that immersion of a hydrophobic surface into a concentrated, multi-component protein solution such as blood [78,79] leads to virtually instantaneous accumulation of protein molecules from the proximal fluid phase (relative to the timescale of the observable acute biological responses to materials; see Appendix A). Given that (i) surface capacity for protein is actually quite small (in the range of 2-3 mg/m 2 or µmoles/m 2 for kDa-size proteins), (ii) the total blood-protein concentration is large (50-60 mg/mL, [78,79]), and that (iii) proteins exhibit surprisingly little difference in adsorption energetics across a broad range of blood protein types (3 decades in molecular weight, see refs.…”
mentioning
confidence: 60%
“…Solution of the fundamental surface thermodynamic adsorption Eq. (4) in terms in terms of time-dependent interphase concentration C I (t) for dilute solutions predicts that protein adsorption at equilibrium should be governed by a partition coefficient P, as has been observed experimentally for various blood proteins adsorbing to surfaces spanning a full range of water wettability [22][23][24]. Protein-adsorption experiments that do not comply with such a partitioning process must thus fall outside the range of applicability of the fundamental adsorption equation and, conversely, protein-adsorption experiments exhibiting such behavior probably approximate conditions contemplated by reversible thermodynamics, including reversible partition of protein between interphase and bulk solution [9,21].…”
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confidence: 69%
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“…Furthermore, VN acts as a nucleation point for the adsorption of FN molecules, as exemplified by adsorbing FN onto preadsorbed clusters of VN molecules; the resulting large protein fibrils have similar lengths to the ones achieved through co‐adsorption and include most of the VN aggregates (Figure 2). Thus, we speculate that VN acts similarly during the initial stages of adsorption from a mixture of the proteins, which are known to be dominated by the species of lower molecular weight 33. As part of the ensuing protein network, VN molecules appear to gain higher exposure when adsorbed onto PEA in the presence of FN compared to the aggregates formed upon adsorption from a pure VN solution (Figure 1E); interestingly, available molecules are preferentially located in the branch points of the matrix (Figure 3), pointing again at their activity as nucleation points.…”
Section: Discussionmentioning
confidence: 94%