“…Thymol, the major component of the EO of Lippia gracilis, has been credited with a series of pharmacological properties that include antimicrobial, antioxidant, antinociceptive, and antiinflammatory effects (Haeseler et al, 2002;Braga et al, 2006). Marsik et al (2005) have demonstrated that thymol can participate in the general anti-inflammatory activity of Nigella sativa with inhibitory effect on COX-1 and suggest that this agent should be further studied for possible use as non-steroidal antiinflammatory drugs.…”