2020
DOI: 10.1111/1365-2435.13503
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Volatiles of bacteria associated with parasitoid habitats elicit distinct olfactory responses in an aphid parasitoid and its hyperparasitoid

Abstract: 1. To locate mating partners and essential resources such as food, oviposition sites and shelter, insects rely to a large extent on chemical cues. While most research has focused on cues derived from plants and insects, there is mounting evidence that indicates that micro-organisms emit volatile compounds that may play an important role in insect behaviour.2. In this study, we assessed how volatile compounds emitted by phylogenetically diverse bacteria affected the olfactory response of the primary parasitoid … Show more

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Cited by 27 publications
(51 citation statements)
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References 76 publications
(93 reference statements)
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“…In this study, we have shown that phylogenetically related Bacillus strains tended to emit similar blends of mVOCs and elicited a comparable olfactory response in Aphidius colemani. The observed olfactory response was largely in agreement with results of a previous study where a smaller set of Bacillus strains was tested against the same parasitoid (Goelen et al 2020a), indicating the robustness of our bioassay and results. Furthermore, we identified the key mVOCs that significantly explained the phylogenetic signal.…”
Section: Phylogenetic Conservatism Of Mvoc Profilessupporting
confidence: 89%
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“…In this study, we have shown that phylogenetically related Bacillus strains tended to emit similar blends of mVOCs and elicited a comparable olfactory response in Aphidius colemani. The observed olfactory response was largely in agreement with results of a previous study where a smaller set of Bacillus strains was tested against the same parasitoid (Goelen et al 2020a), indicating the robustness of our bioassay and results. Furthermore, we identified the key mVOCs that significantly explained the phylogenetic signal.…”
Section: Phylogenetic Conservatism Of Mvoc Profilessupporting
confidence: 89%
“…An amount of 1.75 g NaCl was added to 5 ml of the samples and was kept at 60°C under constant agitation in a TriPlus RSH SMPE auto sampler. Volatile collection and separation conditions were as described previously (Goelen et al 2020a), and identification and quantification of the compounds was performed as in Reher et al (2019). Briefly, chromatograms were analysed using AMDIS ver.…”
Section: Chemical Analysis Of Mvocsmentioning
confidence: 99%
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