2021
DOI: 10.37934/arfmts.87.3.7893
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Void and Moisture Content of Fiber Reinforced Composites

Abstract: In this paper, a short review on the void and moisture content studies of fiber reinforced composites for both, synthetic and natural based fibers are presented. The review summarized the research papers in which include experimental and theoretical works that related to the void and moisture content studies. In addition to that, this review paper highlighting a few research studies conducted in literature on the effects of the void and moisture on the mechanical performances of the composite. Few common measu… Show more

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Cited by 7 publications
(2 citation statements)
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“…In Table 7, the moisture content of isolated wheat fibers is presented, revealing that the moisture content was minimal in 2022 for both wheat varieties, for Srpanjka 6.58% and for Kraljica 7.21%. It is worth noting that a content of moisture below 10% is considered favorable, as it requires less energy for drying and allows for easier storage maintenance [83,84]. An increase in moisture regain of up to 11.40% was observed for the Kraljica variety from 2021.…”
Section: Moisture Regain and Moisture Contentmentioning
confidence: 99%
“…In Table 7, the moisture content of isolated wheat fibers is presented, revealing that the moisture content was minimal in 2022 for both wheat varieties, for Srpanjka 6.58% and for Kraljica 7.21%. It is worth noting that a content of moisture below 10% is considered favorable, as it requires less energy for drying and allows for easier storage maintenance [83,84]. An increase in moisture regain of up to 11.40% was observed for the Kraljica variety from 2021.…”
Section: Moisture Regain and Moisture Contentmentioning
confidence: 99%
“…A significant difference among the mean values of moisture content was confirmed with a two-way ANOVA, where Fcritical < Fstatistical and the p-value for both variables (variety and harvesting year) was lower than 0.05. Moisture content below 10% is a positive property, as drying such fibers would consume less energy, and storage conditions would be easier to maintain [68,69]. Table 8 presents the standard moisture regain of isolated barley fibers.…”
Section: Moisture Content and Moisture Regainmentioning
confidence: 99%