Vitaminas antioxidantes e prevenção da arteriosclerose na infância

Boni, A. N. R.; Pugliese, Camila; Claudio, Cristiane Chiantelli; Patin, Rose Vega; Oliveira, Fernanda Luísa Ceragioli

doi:10.1590/s0103-05822010000400014

Cited by 22 publications

(20 citation statements)

References 34 publications

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“…T he prevalence of dyslipidemia (DLP) in the general population, including children, has recently increased (1)(2)(3). Changes in lifestyle that contribute to overweight and obesity, including sedentarism and high carbohydrate and fat diets, may have contributed to this increased DLP prevalence (1,4,5).…”

Section: Introductionmentioning

confidence: 99%

Dyslipidemia in young patients with type 1 diabetes mellitus

Homma

Endo

Saruhashi

et al. 2015

Arch. Endocrinol. Metab.

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Objective: The association between type 1 diabetes mellitus (T1D) and dyslipidemia (DLP) increases the risk of cardiovascular disease (CVD). The aim of this study was to evaluate the presence of dyslipidemia in young T1D patients. Materials and methods: The study design was cross-sectional and descriptive. We reviewed medical records of T1D patients followed at an endocrinology service, from 1998-2012. Data collected: gender, actual age and age at diagnosis, duration of T1D since diagnosis, body mass index (BMI), pubertal stage, glycemic control (GC) determined by glycated hemoglobin (HbA1c), total cholesterol (TC), HDL, LDL, triglycerides (TG). To analyze lipid profile and metabolic control, we used the Brazilian Society of Diabetes Guidelines. Results: Were included 239 T1D patients, 136 (56.9%) females; mean ± SD: actual age 15.7 ± 5.0 years and at T1D diagnosis 7.3 ± 3.9; T1D duration 10.6 ± 6.4 years, 86.6% puberty, 15.1% overweight. The prevalence of DLP was 72.5%, 63.3% females, 86.6% puberty, mean ± SD: actual age 15.4 ± 4.8 years and at T1D diagnosis 7.2 ± 4.1 years, duration of T1D 10.7 ± 6.1 years. We found high-CT in 56.7%, low-HDL = 21.7%, high LDL = 44.0%, high-TG = 11.8%. Between females with DLP, 83.5% was in puberty. We find correlation between the presence of DLP, a poor GC and BMC. Conclusion: We found a high prevalence of DLP in young patients with T1D, particularly in puberty females. Programs targeting the prevention of dyslipidemia should be adopted, especially for this group, in order to prevent/delay chronic complications and cardiovascular disease. Arch Endocrinol Metab. 2015;59(3):215-9

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Section: Introductionmentioning

confidence: 99%

Dyslipidemia in young patients with type 1 diabetes mellitus

Homma

Endo

Saruhashi

et al. 2015

Arch. Endocrinol. Metab.

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“…The prevalence of dyslipidemia (DLP) has gradually been increasing in general population, including children [12] [13] [14]. Based on our knowledge, most results that in on the baseline measurements only, the investigation was done during following up five years from an endocrinology referral, which makes it the first retrospective study in Kuwait among young T1D patient.…”

Section: Discussionmentioning

confidence: 99%

Dyslipidemia in Kuwaiti Adolescents with Type 1 Diabetes

Otaibi¹,

Abdul-Rasool²,

Yaiesh³

et al. 2017

JDM

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Objective: Type 1 diabetes mellitus (T1D) and dyslipidemia (DLP) increase the risk of cardiovascular disease (CVD). The objective of this study was to evaluate the progress and perspective of dyslipidemia in young T1D patients . Materials and Methods: The study was cross-sectional and descriptive design. Medical records of T1D patients were followed at an endocrinology service from 2008-2014. The collected data included gender, age, duration of T1D, body mass index (BMI), glycated hemoglobin (HbA1c), total cholesterol (TC), HDL, LDL and triglycerides (TG). Results: 126 T1D patients were recruited: 69 male (54.8%) and 57 female (45.2%) with a mean of age 16.4 (±0.18) and 16.5 (±0.18), respectively. Diabetes duration and baseline HbA1c were 14.82 (±2.11) and 8.68 (±1.21), respectively. The HbA1c (average range of HbA1c 6.5% to 10.7%) increased significantly while following five years by 2.9% (p < 0.001). The prevalence of overweight and obese teens was increasing from the 1st year to the following five years later. In contrast, the underweight and healthy subjects were decreasing for the same subsequent years. Means of HbA1c were significantly higher among overweight and obese categories throughout following years. All lipid profile revealed significant increase during five years follow-up study. The prevalence of risk TC/HDL ratio (< 4.1) gradually raised in the last year follow-up by 52.1% comparing to the baseline risk ratio (0.8%). The study of TC/HDL ratio with BMI categories revealed that average T1D patients had an ideal ratio (n = 97) in the 1st year measurement. After five years follow-up study, the frequency of ideal ratio declined among all categories in the same rate. Risk TC/HDL ratio in the last year of the study showed that average group had more risk ratio measurements (n = 47) in contrast to the 1st year measurement (n = 1). The significant positive correlations were reported between HbA1c and DLP as shown in figure (r2 = 0.85). HbA1c and BMI percentile analyses during long follow-up years were How to cite this paper: Al Otaibi, F., Abdul-Rasool, M., Yaiesh, R. and Al Otaibi, N. 97very highly significant differences (p < 0.0001) between the categories BMI in each year and from one year to another. Conclusion: Attention must be given to control DLP and other comorbidities among T1D adolescents to decrease diabetes macrovascular and microvascular complications.

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“…A vitamina E, especificamente a fração α-tocoferol, é uma das mais estudadas, e tratase da principal vitamina antioxidante presente no plasma e na partícula de lipoproteína de baixa densidade (LDL) [11,12,13,14] . O ácido ascórbico (vitamina C) é um Segur.…”

Section: Introductionunclassified

Contribuição da alimentação fora do domicílio para a ingestão de nutrientes antioxidantes no Brasil

Oliveira

Tureck

Koehnlein

2018

Segur. Aliment. Nutr.

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Tem sido observado no Brasil o aumento das refeições realizadas fora do domicílio e a importância dos antioxidantes da dieta para a prevenção das doenças crônicas não transmissíveis. O objetivo do trabalho foi avaliar a contribuição da alimentação fora do domicílio para a ingestão de nutrientes antioxidantes da população brasileira. Foram utilizados os dados do registro alimentar de um dia de 34.003 brasileiros, descritos na Pesquisa de Orçamentos Familiares 2008-2009. Avaliou-se a ingestão de vitaminas A, C e E, e minerais zinco, selênio, cobre e manganês, sendo utilizadas tabelas de composição de alimentos nacionais e internacional. Os dados foram organizados e analisados pelo software Microsoft Excel ® 2010 e programa Bioestat ® versão 5.3. A participação das refeições fora do domicílio para a ingestão de nutrientes antioxidantes foi baixa (10%), sendo o per capita de 27,8µg para vitamina A, 8,97mg para vitamina C, 0,57mg para vitamina E, 1,37mg para zinco, 10,13µg para selênio, 0,15mg para cobre e 0,32mg para manganês. Os grupos alimentares que mais contribuíram para a ingestão de nutrientes antioxidantes fora do domicílio foram as frutas, legumes e verduras, carnes e ovos, leguminosas e cereais. Devido ao crescimento das refeições fora do domicilio é fundamental incentivar à ingestão de nutrientes antioxidantes, por meio desse tipo de refeição.Palavras-chave: consumo alimentar, alimentação fora do domicílio, antioxidantes, vitaminas, minerais. Contribution of eating outside the home to the intake of antioxidant nutrients in BrazilHas been observed in Brazil the increase in outside home meals and the importance of dietary antioxidants in the prevention of chronic non-transmitted diseases. The objective of the study was to evaluate the contribution of outside home meals for the intake antioxidant nutrients of the Brazilian population. Were utilized the data of one day food records of 34.003 people, which was described the Family Budget Survey 2008-2009. It was evaluated the ingestion of vitamins A, C and E, and minerals zinc, selenium, copper and manganese, utilizing national and international tables of food composition. The data were analysed and organized with the software Microsoft Excel®2010 and Bioestat® program version 5.3. The participation of outside home meals to the intake antioxidant nutrients was low (10%), and the per capita: 27,8 µg to vitamin A, 8,97 mg to vitamin C, 0,57 mg to vitamin E,

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Vitaminas antioxidantes e prevenção da arteriosclerose na infância

Cited by 22 publications

References 34 publications

Dyslipidemia in young patients with type 1 diabetes mellitus

Dyslipidemia in young patients with type 1 diabetes mellitus

Dyslipidemia in Kuwaiti Adolescents with Type 1 Diabetes

Contribuição da alimentação fora do domicílio para a ingestão de nutrientes antioxidantes no Brasil

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