Objective: The aim was to assess maternal vitamin D deficiency in early pregnancy and subsequent risk of developing gestational diabetes mellitus (GDM) in north India.Methods: Nested case control study was done taking 550 antenatal women. Two maternal blood samples, one at <20 wks and the other at term along with cord blood were taken. Vitamin D was estimated by 25-Hydroxyvitamin D 125 I RIA. Kit and categorised according to ACOG (2011) criteria. Patients were categorised into GDM and control groups as per ADA recommendations. Pearson χ 2 , ANOVA, linear correlation and logistic regression were used for statistical analysis.Results: High prevalence (72.8%) of vitamin D deficiency was found in early pregnancy. Serum 25(OH) D concentrations were significantly lower (46% less) in women who subsequently developed GDM compared with controls [mean: 11.93 ± 3.42 ng/ml, 95% CI: 10.7-13.17 ng /ml; vs. mean: 22.26 ± 15.28 ng/ml, 95% CI: 20.0-24.52 ng/ml; p<0.001]. Fasting blood sugar in early gestation negatively correlated with 25 (OH) D level (r=-0.489, p=0.004) and at term gestation (r=-0.435, p<0.013). Women with hypovitaminosis D in early pregnancy were eleven times more likely to have GDM compared to controls (p=0.001; r=11.55). Cord serum 25(OH) D concentrations were also significantly lower among neonates of GDM mothers than of controls (mean, 10.39 ± 2.26 ng/ml, vs. 21.33 ± 14.40; p<0.001). In GDM women, maternal 25 (OH) D concentration at <20 weeks positively correlated with vitamin D concentration at term gestation (r=0.781, p<0.001) and also with cord blood levels (r=0.478, p<0.0001).
Conclusion:Maternal vitamin D deficiency is highly prevalent in early pregnancy and is an independent risk factor for GDM in North India. Further clinical trials are needed to find out whether vitamin D supplementation would prevent or improve glycemic control in women with GDM.