The aim of the present study was to determine the effect of vitamin D supplementation (4000 IU or 6000 IU of cholecalciferol daily for 6 months) on fasting plasma glucose, fasting insulin, glycated hemoglobin, and lipid profile in a sample of African-Americans and Hispanics with T2D and vitamin D insufficiency. Seventy five participants were recruited by community outreach. Plasma glucose concentration was measured by hexokinase enzymatic method. Glycated hemoglobin was measured by the DCA2000+ system. Insulin in fasting blood was determined by radioimmunoassay. Plasma total cholesterol, triglycerides, low-density lipoprotein, and high-density lipoprotein cholesterol were assayed by enzymatic methods. Serum vitamin D concentrations were measured with an enzyme-immunoassay kit. Mixed model was used to compare treatment effects and Bonferroni multiple comparison tests was used to detect significant changes from baseline, 3 months, and 6 months on the outcome variables. Significant improvements in serum 25(OH)D levels were seen from baseline to 3 month and 6 months respectively in both treatments (from 22.25 ± 7.19 to 37.34 ± 12.31 and 37.99 ± 13.22, P<0.05 in the 4000 IU group; from 23.74 ± 5.09 to 43.20 ± 15.94 and 40.62 ± vi 19.39, P<0.05 in the 6000 IU group). No significant changes were observed for fasting plasma glucose, insulin or A1C between groups and within groups. A significant decrease in total cholesterol for the 6000 IU group at 6 months (from 193.88 ± 41.03 to 183.48 ± 47.53 mg/dl, P=0.040) was observed. Similarly, a significant change in serum triglycerides was observed at 6 months in the 6000 IU group (from 201.44 ± 91.35 For instance, while the age-adjusted incidence of T2D in non-Hispanics Whites was 7.6% in 2012, it was 13.2% for non-Hispanic blacks and 12.8% for Hispanics (1).The food that we eat is digested and absorbed in the gastrointestinal tract. Glucose is one of the main byproducts of the digestive process. Glucose is transported in the blood to different organs where it is used as the main fuel source for cell functioning. Insulin Since finding new strategies to decrease diabetes complications and cardiovascular risk among patients with T2D is a major public health goal, testing the direct benefit of vitamin D repletion on cardio vascular risk factors is warranted.
Vitamin D Repletion in Participants with Type 2 DiabetesProtocols for correction of vitamin D insufficiency in patients with cystic fibrosis, chronic kidney disease, hyperparathyroidism, osteoporosis and pregnancy have been published (28-32). There is no standard method that has been developed for the repletion of vitamin D insufficiency in subjects with T2D yet.
Factors that Affect Vitamin D InsufficiencyOther factors that may contribute to the high prevalence of vitamin D insufficiency in persons with T2D are high melanin levels, lack of sun exposure, inadequate diet, obesity, and genetic predisposition to vitamin D insufficiency (35).9
Sun ExposureIn a tropical area such as South Florida, it is taken for gran...