“…Total Aβ level is not only dependent on the proteolytic activities of the APP cleaving secretases, but also on Aβ-degradation, involving e.g., the Aβ degrading enzymes neprilysin (NEP) and insulin-degrading enzyme (IDE) [ 13 , 14 ]. In addition to several lipids that influence the generation, degradation, and aggregation of Aβ peptides [ 15 , 16 , 17 , 18 , 19 , 20 , 21 , 22 , 23 , 24 , 25 ], it has recently been shown that fat soluble vitamins affect molecular mechanisms that are involved in AD pathogenesis, e.g., Aβ-induced neurotoxicity, oxidative stress, inflammatory processes, as well as Aβ-generation, Aβ-degradation, and Aβ-clearance [ 26 , 27 , 28 , 29 , 30 , 31 ]. Several vitamins, including vitamin A, provitamin Aβ-carotene, vitamin D 3 , vitamin K, and vitamin E, have also been reported to be reduced in plasma/serum of AD patients [ 30 , 32 , 33 , 34 , 35 , 36 ] and vitamin D hypovitaminosis affects up to 90% of the elderly population [ 37 ].…”