2015
DOI: 10.17660/actahortic.2015.1101.19
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Viruses and their impact on the utilization of plant genetic resources in the Pacific

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Cited by 6 publications
(6 citation statements)
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“…A study suggests that the taro cultivars of various origin possess little to no resistance to Alomae, as most of the infections lead to plant death [41]. As such, it is vital that the geographical movement of taro planting materials from the Solomon Islands and Papua New Guinea is controlled [4,23,29,41].…”
Section: Taro As Host For Plant Virusesmentioning
confidence: 99%
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“…A study suggests that the taro cultivars of various origin possess little to no resistance to Alomae, as most of the infections lead to plant death [41]. As such, it is vital that the geographical movement of taro planting materials from the Solomon Islands and Papua New Guinea is controlled [4,23,29,41].…”
Section: Taro As Host For Plant Virusesmentioning
confidence: 99%
“…Taro viruses, which could lead to diseases, damage the crop yield and sometimes lead to plant death [17]. Multiple viruses have been found to infect taro, including the four main viruses; Dasheen mosaic virus (DsMV) , Taro bacilliform virus (TaBV) , Colocasia bobone disease virus (CBDV) , and Taro vein chlorosis virus (TaVCV) [5,6,8,9,17,18,19,20,21,22,23,24,25,26] that this review will centre on. This review will also mention a relatively new virus Taro bacilliform CH virus (TaBCHV) [17,19,27].…”
Section: Introductionmentioning
confidence: 99%
“…provides a staple food source for millions of people in Africa, South America, Asia, and the Pacific as well as having significant cultural and economic importance (Bourke and Vlassak, ; Sukal et al . , ). While Africa accounts for 95% of total world production, predominated by Dioscorea rotundata‐cayenensis (FAOSTAT, ), yam is also very important in the Pacific, where D. alata and D. esculenta are the dominant species (Kenyon et al .…”
Section: Introductionmentioning
confidence: 97%
“…Yam production is adversely affected by several constraints including biotic stresses such as pests and diseases, mainly viruses, bacteria and fungi, as well as abiotic stresses like decline in soil fertility [ [7] , [8] , [9] ]. Different species of viruses belonging to the genera Aureusvirus, Badnavirus, Cucumovirus, Macluravirus, Potyvirus, Potexvirus and Tobamovirus have been reported threatening yams production worldwide [ [10] , [11] , [12] , [13] , [14] ].…”
Section: Introductionmentioning
confidence: 99%