1992
DOI: 10.1111/j.1472-765x.1992.tb00667.x
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Viable but non-culturable forms of potentially pathogenic bacteria in water

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Cited by 104 publications
(49 citation statements)
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“…The ultrastructural changes in the bacteria may also be related to a physiological change in the bacteria to a so-called viable but non-culturable form. 14 It is interesting that the changes in morphology of EHEC-O157 3 days after feeding coincided with the drastic decrease in the number of the bacteria in the alimentary canal. Our data clearly show that EHEC-O157 was actively FIGURE 4.…”
Section: Discussionmentioning
confidence: 99%
“…The ultrastructural changes in the bacteria may also be related to a physiological change in the bacteria to a so-called viable but non-culturable form. 14 It is interesting that the changes in morphology of EHEC-O157 3 days after feeding coincided with the drastic decrease in the number of the bacteria in the alimentary canal. Our data clearly show that EHEC-O157 was actively FIGURE 4.…”
Section: Discussionmentioning
confidence: 99%
“…retaining basal metabolic activities) yet unable to grow in artificial media in the laboratory (Barer et al, 1993;Oliver, 2005Oliver, , 2010. This state is believed to be a survival strategy of enteric bacteria that are released into the environment and suffer prolonged exposure to environmental stressors such as suboptimal temperature; U. V. irradiation; nutrient deprivation and biological interactions (McKay, 1992;Barer & Harwood, 1999). Xu et al (1982) were the first to address the VBNC phenomenon in enteric bacteria when they examined the survival of Vibrio cholerae and Escherichia coli in estuarine and marine water microcosms.…”
Section: Survival In Naturementioning
confidence: 99%
“…Others regard this state as a survival strategy, in response to adverse environmental conditions and consider that VBNC response can represent a genetically programmed physiological adaptation [39]. In addition, VBNC cells have been shown to be able to retain virulence [16,30]. All these experiments have led us to consider the VBNC state in pathogenic bacteria as a potential threat to public health.…”
Section: Introductionmentioning
confidence: 99%