Handbook of Environmental Engineering
DOI: 10.1007/978-1-59259-996-7_22
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Vermicomposting Process

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Cited by 10 publications
(3 citation statements)
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“…The pre-composting because of its thermophilic nature prior to vermicomposting helped in mass reduction and pathogen reduction [27]. It was found that the bulk (dry) mass reduction and stabilization of both the wastes during present study through vermicomposting process were significant [2,27]; the vermicomposting may also be known as vermistabilization [28]. The cow dung used as the inoculant in the vermicomposting process enhanced the quality of feeding resource attracting the earthworms and accelerated the breakdown of wastes resulting in the reduction of C : N ratio by increasing certain nutrients [1,[29][30][31].…”
Section: Waste Stabilizationmentioning
confidence: 61%
“…The pre-composting because of its thermophilic nature prior to vermicomposting helped in mass reduction and pathogen reduction [27]. It was found that the bulk (dry) mass reduction and stabilization of both the wastes during present study through vermicomposting process were significant [2,27]; the vermicomposting may also be known as vermistabilization [28]. The cow dung used as the inoculant in the vermicomposting process enhanced the quality of feeding resource attracting the earthworms and accelerated the breakdown of wastes resulting in the reduction of C : N ratio by increasing certain nutrients [1,[29][30][31].…”
Section: Waste Stabilizationmentioning
confidence: 61%
“…This process also results in an excessive increase in the number of earthworms. These earthworms can be used for animal protein supplementation and as a fish bait, but they are always considered as a byproduct of the vermicomposting process, while their castings that enrich vermicompost always remains the principal product (Wang et al, 2007 ).…”
Section: Process Of Vermicompostingmentioning
confidence: 99%
“…Increasing appearance of microorganisms in drinking water or wastewater has raised concerns about systemic effects on human health. Water disinfection is still a scientific and technical challenge since conventional methods used to supply drinking water such as chlorination and ozonation have shown disadvantages related to the formation of potentially hazardous disinfection byproducts (DBPs) [1] . Consequently, specific disinfection steps need to be included in the treatment chains by considering the water quality objectives in terms of technical reliability, economic and environmental criteria [2] .…”
Section: Introductionmentioning
confidence: 99%