“…Under normal conditions, the human body synthesizes numerous biochemical species with increased reactivity compared to the existent macromolecules. These species are called free radicals and are divided depending on their origin into reactive oxygen species, reactive lipid species, reactive nitrogen species, and other more complex redox systems [20,21,22,23,24,25,26,27,28,29,30,31,32,33,34,35,36,37,38,39,40,41,42,43,44,45,46,47,48,49,50,51,52,53,54,55,56,57,58,59,60,61,62,63,64,65,66,67,68,69,70,71,72,73,74]. Biochemically speaking, the most aggressive free radicals are oxygen radicals such as hydroxyl radicals (HO − ), superoxide anions (O 2 − ), or hydrogen peroxide (H 2 O 2 ).…”