Vegetation Structure in Shahbazgari, District Mardan

Khan, Musharaf; Hussain, Farrukh; Musharaf, Shahana

doi:10.18052/www.scipress.com/ilns.39.40

Cited by 3 publications

(2 citation statements)

References 17 publications

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“…Entire plant decoction is used to treat dysentery and inflammation [5,6]. The juice of root A. Viridis is used to treat the inflammation during constipation and urination [7,8]. The plant is used as vermifuge and emollient [9,10] [11] II.…”

Section: Amaranthusmentioning

confidence: 99%

A Comprehensive Review on Anti-Cancer Properties of Amaranthus viridis

Kumar¹,

Katiyar²,

Gautam³

et al. 2022

JRASB

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Amaranthus Viridis L. belongs to the Family (Amaranthaceae) commonly known as “Chowlai” which a common name. A. Viridis contains several compounds like Quercetin, Kaempferol, Hydroxycinnamic acids (HCs) (coumaric acid, ferulic acid, sinapic acid, caffeic acid, chlorogenic acid, rosmarinic acid), Syringic acid (SA), Rutin, Vitexin, Vanillic acid, etc . In search of new activities and chemical entities, phytochemical screening of the extract from leaves of A. Viridis L. indicates the presence of biologically active constituents saponins, tannins, phenols, flavonoids, alkaloids, cardiac glycoside, steroids, and triterpenoids. Quercetin is the aglycone form of several other flavonoid glycosides, Kaempferol (3,4′,5,7- tetrahydroxyflavone) is a natural flavonol, a type of flavonoid, Syringic acid (SA) is a phenolic compound of natural origin. Syringic acid (SA) is a phenolic compound which obtained from natural origin. SA is an excellent compound to be used as a therapeutic agent in various diseases (diabetes, CVDs, cancer, cerebral ischemia, neuro and liver damage) and possesses anti-oxidant, antimicrobial, anti-inflammatory, and antiendotoxic activities. Vitexin (apigenin-8-C-glucoside) has also shows the wide range of pharmacological effects, including but not limited to anti-oxidant, anti-cancer, anti-inflammatory, and neuroprotective effects. Vanillic acid shows the anti-cancer activity.

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Section: Amaranthusmentioning

confidence: 99%

A Comprehensive Review on Anti-Cancer Properties of Amaranthus viridis

Kumar¹,

Katiyar²,

Gautam³

et al. 2022

JRASB

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“…Kickxia elatine (KE) is an annual plant belonging to the family Plantaginaceae, which has 47 species and is also known as the cancerwort or fluellin family as shown in Figure 1 34 . KE plant is utilized in traditional herbal drug as a sedative, general tonic, also in cases of bleeding, healing of wounds, and lacrimation 35 .…”

Section: Introductionmentioning

confidence: 99%

Bio‐fabrication and characterization of nano‐silver using Kickxia elatine plant and its anti‐diabetic effect on alloxan‐induced Sprague Dawley rats — An in vivo approach

Huda,

Ahmed,

Mushtaq

2023

Applied Organom Chemis

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Diabetes mellitus (DM) is one of the most prevalent, fatal, and non‐contagious diseases. Therefore, researchers are making attempts to develop novel anti‐diabetic drugs using various organic compounds and biomolecules. The idea of using nano‐materials as anti‐diabetic agents seems interesting. The current study aims to develop Kickxia elatine (KE) extract‐based nano‐silver (KE‐AgNPs) and to evaluate their in vivo anti‐diabetic potency in female Sprague Dawley rats. KE‐AgNPs were characterized using UV spectroscopy, X‐ray diffractometer (XRD), scanning electron microscopy (SEM), Electron Diffraction X‐ray Spectroscopy (EDX), and Fourier transforms infrared (FTIR) techniques. The crystalline nature of KE‐AgNPs with a size of 42.47 nm is confirmed by XRD screening. Spherical‐shaped mono‐dispersed KE‐AgNPs with a mean size of 50 nm are validated by SEM examination. The different phyto‐compounds (tannins, alkaloids, flavonoids, proteins, saponins, phenols, carbohydrates, quinones, sterols, fats, and oils) that contribute to the stabilization and reduction of KE‐AgNPs are confirmed by FTIR analysis. EDX showed a strong peak (3.2 keV) that identified Ag as the main component with a 61.67% contribution. The use of Alloxan to induce diabetes resulted in elevated levels of blood sugar, HbA1c, liver, and lipid profile, as well as a drastic reduction in body weight, body organ weight, and Hemoglobin. These modifications were switched following 21 days of treatment of diabetic rats, and a dosage range of 150–450 mg kg−1 BW of KE extract and KE‐AgNPs demonstrated significant inhibition as compared with the diabetic untreated group. The phytochemical analysis of the KE plant was also assessed to examine the phyto‐compounds involved in the anti‐diabetic potential of KE extract and KE‐AgNPs. These findings suggested that, in comparison with the KE extract, KE‐AgNPs have demonstrated promising anti‐diabetic action.

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Antioxidant Activity of Amranthus Viridis Linn

Zaware¹,

Wakchaure²,

Tambe³

et al. 2022

IJARSCT

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Amaranthus viridis L. belongs to family (Amaranthaceae). It is a common wild vegetable and weed of cultivation. Phytochemistry and antioxidant activity of Amaranthus viridis Linn. (Green leaf) were undertaken with standard methods. The phenolic and flavonoids compounds identified in leafy vegetable Amaranthus viridis demand a comprehensive pharmacological study. Amaranthus viridis contains several compounds like arginine, amino acids lysine, histidine, cystine, valine, phenylalanine, leucine, isoleucine, tyrosine, threonine, methionine, etc. In search of new activities pytochemical screening, chemical entities of the Amaranthus viridis extract from leaves, indicates the presence of biologically active constituents like tannins and phenols, saponins, alkaloids, flavonoids, cardiac glycoside, steroid and triterpenoids. Amaranthus viridis contains some chemical constituent that possesses potent anti-inflammatory, antiviral, antihepatotoxic, antiulcer antiallergic actions. Amaranthus viridis is used in Indian traditional system to reduce labour pain and act an anti-inflammatory and santipyretic. Other traditional uses range from an anti-inflammatory agent of the urinary tract, anti-rheumatic, antiulcer, venereal diseases vermifuge, diuretic, anti-rheumatic, antiulcer, analgesic, antiemetic, laxative, , antileprotic, improvement of appetite, treatment of eye problems and respiratory problems , to treatment of asthma. Also the phenolic and flavonoids compounds identified in leafy vegetable Amaranthus viridis demand a comprehensive pharmacological study

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Vegetation Structure in Shahbazgari, District Mardan

Cited by 3 publications

References 17 publications

A Comprehensive Review on Anti-Cancer Properties of Amaranthus viridis

A Comprehensive Review on Anti-Cancer Properties of Amaranthus viridis

Bio‐fabrication and characterization of nano‐silver using Kickxia elatine plant and its anti‐diabetic effect on alloxan‐induced Sprague Dawley rats — An in vivo approach

Antioxidant Activity of Amranthus Viridis Linn

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