2015
DOI: 10.1016/j.ijheatmasstransfer.2015.04.052
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Vaporization characteristics of suspended droplets of biodiesel fuels of Indian origin and their diesel blends – An experimental study

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Cited by 39 publications
(14 citation statements)
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“…3, all curves follow the D 2law in the steady evaporation phase. Unlike at the higher ambient temperatures, results at T a = 473 K showed slight fluctuations in this phase, which agrees with Manjunath's results (Manjunath et al 2015). At such a low evaporation rate, lighter constituent esters evaporated first due to their lower boiling points which caused the fluctuations in the steady evaporation period.…”
Section: Palm Biodiesel Evaporation Characteristicssupporting
confidence: 88%
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“…3, all curves follow the D 2law in the steady evaporation phase. Unlike at the higher ambient temperatures, results at T a = 473 K showed slight fluctuations in this phase, which agrees with Manjunath's results (Manjunath et al 2015). At such a low evaporation rate, lighter constituent esters evaporated first due to their lower boiling points which caused the fluctuations in the steady evaporation period.…”
Section: Palm Biodiesel Evaporation Characteristicssupporting
confidence: 88%
“…An initial expansion period was observed for all ambient temperatures, followed by a steady evaporation region prior to extinction. This behaviour follows that observed for 473-673 K (Hashimoto et al 2015) and for 473-523 K (Manjunath et al 2015). With the increase in ambient temperature, the evaporation rate increases, and the droplet lifetime decreases.…”
Section: Palm Biodiesel Evaporation Characteristicssupporting
confidence: 86%
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“…When the surfactant was added to as-received boron/Jet A-1 suspension, the quality of suspension improved and lasted for a maximum of 3 h for 1% particle loading. The use of a surfactant to stabilize the suspension of solid particles and liquid fuel is well-known. A long chain of surfactant molecules forms a layer around the particle surface. This layer creates a repulsive force that helps in overcoming the van der Waals force of attraction between the particles.…”
Section: Resultsmentioning
confidence: 99%
“…Polymerisation reactions, residue, and the influence of constituent fatty acids were observed at the latter stages of evaporation, particularly at lower temperatures. Manjunath et al [11,12] monitored PME evaporation in a weakly convective flow at ambient temperatures of 423-573 K. The long-chain saturation factor is found to influence the vaporisation constants with larger-chain hydrocarbons exhibiting lower evaporation rates. Additive studies with ceria [13] and carbon nanotubes [14] further elucidated the influence of the multicomponent nature of PME with variance both in additive concentration and temperature.…”
Section: Introductionmentioning
confidence: 99%