2018
DOI: 10.1007/s12649-018-0288-8
|View full text |Cite
|
Sign up to set email alerts
|

Valorization of Fish Waste Compost as a Fertilizer for Agricultural Use

Abstract: The manuscript presents results of the evaluation of compost from fish waste (FW) as a fertilizer for agricultural use. A pot experiment was conducted to compare the effects of compost from FW on the yield and macro and microelemental composition of ice lettuce (Lactuca sativa L.). In addition, the phytotoxicity degree of the compost and compost effects on seed germination and primary root growth were determined with white mustard (Sinapis alba L.). Compost used in the study consisted of FW and pine bark. Resu… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

1
36
0
4

Year Published

2019
2019
2024
2024

Publication Types

Select...
7
3

Relationship

1
9

Authors

Journals

citations
Cited by 80 publications
(54 citation statements)
references
References 33 publications
1
36
0
4
Order By: Relevance
“…where; G, the number of seeds that germinated in the sample analyzed, L, root length in the analyzed sample, units [mm], G O , the number of seeds that germinated in a 0% control sample, L 0 , root length in a 0% control sample, units [mm] [34,35].…”
Section: Phytotoxicity Testmentioning
confidence: 99%
“…where; G, the number of seeds that germinated in the sample analyzed, L, root length in the analyzed sample, units [mm], G O , the number of seeds that germinated in a 0% control sample, L 0 , root length in a 0% control sample, units [mm] [34,35].…”
Section: Phytotoxicity Testmentioning
confidence: 99%
“…Due to the lack of adequate infrastructures and services to ensure proper handling and preservation of the fish products throughout the whole value chain, 20-80% of marketed fish biomass is discarded or is wasted between landing and consumption (Gustavsson et al, 2011;Ghaly et al, 2013). In addition, large quantities of marine by-products are generated mainly as a result of fish and shellfish processing by industrial-scale fisheries and aquaculture (Ferraro et al, 2010;Rustad et al, 2011;Radziemska et al, 2019). Besides fish, the phycocolloid industry also generates considerable amounts of seaweed by-products that are good sources of plant protein, cellulosic material and contain taste-active amino acids.…”
Section: Seafood Industry By-products/side Stream Valorizationmentioning
confidence: 99%
“…White mustard (Sinapis alba L.) was chosen for the experiment. The methodology followed the steps described by Voběrková et al [26], Radziemska et al [27], and Brtnický et al [2]. The percentage root growth inhibition (RGI) was calculated with the application of the following formula:…”
Section: Soil Toxicity Bioassaymentioning
confidence: 99%