Validation of NADH Dehydrogenase 4L (ND4L) Primers Gene for Porcine Detection Using A SYBR Green Real-Time PCR Analysis on Commercial Processed Meat Products
Slamet Diah Volkandari,
Siti Nurul Aisyiyah Jenie,
Abdul Rohman
et al.
Abstract:Porcine contamination in halal products is known to be found in commercial food markets in Indonesia. Detection methods are needed, one of which is Real-Time PCR with robust biomarkers in various types of processed food. In this study, we focused on designing a novel primer from NADH Dehydrogenase 4L (ND4L) gene that has never been explored as a porcine detection. Primers were assembled using GenBank NCBI (MK251046 Sus scrofa), and their efficacy (repeatability, sensitivity, and specificity) was evaluated. The… Show more
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