2017
DOI: 10.1556/2065.178.2017.11.12
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Vacsora tálalva! Természeti erőforrások és az élelmiszer-fogyasztás

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“…Pursuant to scientific calculations, the potential of ecological impact savings in decreasing such products is between 34-60% (Frey & Barrett, 2006; Vet} on e M ozner & Csutora, 2013). Furthermore, the decline of meat and milk consumption is totally in accordance with the recommendations of the World Health Organization (Bauern e G athy et al, 2017;Brent, Neff, Santo, & Vigorito, 2015). Notwithstanding, as far as I know, there is little legislation that aims at reducing consumption or production of meat (Milman & Leavenworth, 2016;Zayl ıa, 2009Zayl ıa, -2010.…”
Section: The Failure Of Environmental Regulationsupporting
confidence: 72%
“…Pursuant to scientific calculations, the potential of ecological impact savings in decreasing such products is between 34-60% (Frey & Barrett, 2006; Vet} on e M ozner & Csutora, 2013). Furthermore, the decline of meat and milk consumption is totally in accordance with the recommendations of the World Health Organization (Bauern e G athy et al, 2017;Brent, Neff, Santo, & Vigorito, 2015). Notwithstanding, as far as I know, there is little legislation that aims at reducing consumption or production of meat (Milman & Leavenworth, 2016;Zayl ıa, 2009Zayl ıa, -2010.…”
Section: The Failure Of Environmental Regulationsupporting
confidence: 72%