Uso de subproductos acuícolas en la elaboración de ensilajes biológicos y químicos: una revisión

Abstract

carried out, there is evidence that has shown good acceptability of the product, increased growth, weight gain, resistance to diseases and economic benefit for producers. In this sense, the objective of this review is to identify the main aquaculture residues that are used, as well as the inputs for obtaining silage, in addition to the main additives used by researchers, and to evaluate the effects of the use of aquaculture by-products in breeding systems. As reviewed, the main effects of the application of silage allow weight gain, greater resistance to diseases and higher growth rate; In addition, the microorganisms most commonly used in biological silages are those of the genus Lactobacillus with 28.6% and the species Aspergillus Oryzae with 10%.