“…While the future yield projections are very sensitive to assumptions about the ability of humans to innovate both agricultural management methods and crop genetic attributes [e. g., Fischer et al, 2005], some evidence suggests that yield improvements may already be decreasing [Ray et al, 2012] and that agricultural crops may be more sensitive to temperature than previously estimated [Lobell et al, 2011]. On the other hand, estimates of net primary production and respiration in Earth system models assume a static response to temperature [e.g., Oleson et al, 2010], although there is evidence that plants can acclimate to higher temperatures on seasonal and interannual timescales [Kattge and Knorr, 2007;Atkin et al, 2008;Sendall et al, 2015]. This is consistent with other evidence that Earth system models may be overly pessimistic about the impact of higher temperatures on land carbon [Frank et al, 2010;Keenan et al, 2013;Mahecha et al, 2010], and studies which include temperature acclimation indicate that including the effects of acclimation would increase the terrestrial carbon in Earth system models [Arneth et al, 2012;Atkin et al, 2008;King et al, 2006].…”