Using Standards in the Sustainability Pursuit of the Companies: A Case Study in the Romanian Food Industry
Iuliana Zavatin (Chilea),
Ioana Maria Popescu (Iacobescu),
Rodica Pamfilie
et al.
Abstract:Innovation and sustainability are key elements gaining important positions in public and private organizations’ agenda in recent years. Whilst innovation drives for more productivity, efficiency and competitiveness, sustainability incorporation into the development of the organizations outlines as a counterbalance. It helps directing the innovative endeavors of the organizations towards more responsible activities in terms of environmental, economic and social impacts.
To help achieve that, standardization off… Show more
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