2022
DOI: 10.4236/ojapps.2022.121009
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Using Environmentally Friendly Hydrogels to Alleviate the Negative Impact of Drought on Plant

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Cited by 12 publications
(9 citation statements)
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“…In the present study, most hydrogel treatments had higher levels of ascorbic acid content in fruit juice compared to control, where the highest ascorbic acid content in fruit juice was noticed in the treatment of 750∙g∙tree −1 , as compared to the other treatments. These results are in line with Pattanaaik [ 36 ], who stated that adding hydrogel as a soil application enhances the ascorbic acid content in Khasi mandarin fruit [ 53 ]. From the above-mentioned results, it can be inferred that the application of hydrogel improved both the fruit’s physical and chemical properties, since the soil became wet for an extended period.…”
Section: Resultssupporting
confidence: 90%
“…In the present study, most hydrogel treatments had higher levels of ascorbic acid content in fruit juice compared to control, where the highest ascorbic acid content in fruit juice was noticed in the treatment of 750∙g∙tree −1 , as compared to the other treatments. These results are in line with Pattanaaik [ 36 ], who stated that adding hydrogel as a soil application enhances the ascorbic acid content in Khasi mandarin fruit [ 53 ]. From the above-mentioned results, it can be inferred that the application of hydrogel improved both the fruit’s physical and chemical properties, since the soil became wet for an extended period.…”
Section: Resultssupporting
confidence: 90%
“…Our results from field trials of gel-forming soil conditioners were in good agreement with known published data [ 31 , 32 , 33 , 34 , 35 , 36 , 37 , 38 , 39 , 40 , 41 ]. Abd El Aziz et al [ 40 ] showed that an ecofriendly hydrogel based on starch and pectin in greenhouse experiments with tomatoes allowed for a reduction in irrigation by 25–50%, increasing soil water retention by 2–2.8 times.…”
Section: Discussionsupporting
confidence: 92%
“…Composite gel-forming soil conditioners can be successfully used to optimize edaphic properties and obtain sustainable crops and antipathogenic protection not only in urban landscaping, but also in agriculture [ 1 , 2 , 3 , 4 , 5 , 6 , 15 , 33 , 34 , 35 , 36 , 37 , 38 , 39 , 40 , 41 ]. The next field trials of composite hydrogels with combined action (water retention, soil structuring, antipathogenic protection) were carried out in Uzbekistan on potato farms.…”
Section: Resultsmentioning
confidence: 99%
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“…Hydrogel can increase water use efficiency (WUE), which means the ratio of yield over crop water consumption is improved by reducing water loss in the soil via an increase in the soil's water-holding capacity, depending on the properties of the hydrogel polymer. As Abd El-Aziz et al [29] reported, polymers can absorb, hold and release water to meet the plant water requirement. This was demonstrated in an experiment where the water use efficiency of tomatoes was influenced by an eco-friendly hydrogel under various irrigation levels.…”
Section: Mitigation Of Water Scarcity Through Hydrogelmentioning
confidence: 99%