Abstract:This study aims at using the sugar by-product (dry vinasse), as one of the concrete production requirements, instead of getting rid of them in vain. Dry vinasse was obtained by drying liquid vinasse at 250 ° C. In this study, dry vinasse is used as a friendly environmental material to improve properties of cement mortar and concrete, through studying its effect on setting time and compressive strength of cement mortar and concrete. Effect of dry vinasse on compressive strength of cement mortar and concrete by … Show more
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