“…(Khalatbari-Limaki et al, 2020). There are efficient technologies available for treating this type of wastewater, including microfilters, green filters, advanced oxidation, membrane treatment, electrocoagulation, and distillation (Musa and Idrus, 2021 ;Brennan et al, 2021 ;Ng et al, 2022), they have not yet become accessible or affordable options for treating municipal SWW in low-income rural communities or those with geographical dispersion, as is the case in Mexico, where 97.7% of the country's total localities are considered rural and classified as having a high marginalization index (Bhunia et al, 2019), this situation is particularly challenging for these places. In Mexico, there are 972 registered facilities dedicated to meat processing, including 117 federal inspection slaughterhouses, 194 private facilities, and 661 municipal ones (SADER, 2023 ;SENASICA, 2023).…”