“…However, if food selectivity results in the child failing to eat a sufficient variety of foods, the child will not maintain nutritional status required to grow; in these cases food selectivity may present a more serious health risk . Research on feeding problems has focused on increasing acceptance and reducing inappropriate behaviour during meal times, demonstrating that behavioural interventions are effective in increasing food consumption in children who demonstrate Functional Assessment and 7 selectivity or eat too little (e.g., Ahearn, Kerwin, Eicher, Shantz, & Swearingin, 1996;Coe et al, 1997;Patel, Piazza, Martinez, Volkert, & Santana, 2002;Riordan, Iwata, Finney, Wohl, & Stanley, 1984;Werle, Murphy, & Budd, 1993).…”