2019
DOI: 10.1097/mnh.0000000000000515
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Urinary oxalate as a potential mediator of kidney disease in diabetes mellitus and obesity

Abstract: Purpose of review: Hyperoxaluria can cause kidney disease through multiple mechanisms, including tubular obstruction from calcium oxalate crystals, sterile inflammation, and tubular epithelial cell injury. Hyperoxaluria is also observed in individuals with diabetes mellitus and obesity, which are in turn risk factors for chronic kidney disease. Whether hyperoxaluria is a potential mediator of increased risk of chronic kidney disease in diabetes mellitus and obesity is unknown. Recent Findings: Individuals with… Show more

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Cited by 27 publications
(24 citation statements)
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“…To some extent, this could be because the population was older (mean age 60 years), and diabetes is more common with aging. Diabetes has also been associated with increased oxalate excretion, perhaps via an increase in oxalate precursors such as glyoxylate and glyoxal that has been observed in diabetes [ 67 ]. Furthermore, diabetes is associated with dysfunction of the gastrointestinal tract, including gastroparesis and diabetes-related enteropathy [ 68 ], which would make these patients prone to volume depletion and an increase in urine supersaturation of calcium oxalate.…”
Section: Diabetesmentioning
confidence: 99%
“…To some extent, this could be because the population was older (mean age 60 years), and diabetes is more common with aging. Diabetes has also been associated with increased oxalate excretion, perhaps via an increase in oxalate precursors such as glyoxylate and glyoxal that has been observed in diabetes [ 67 ]. Furthermore, diabetes is associated with dysfunction of the gastrointestinal tract, including gastroparesis and diabetes-related enteropathy [ 68 ], which would make these patients prone to volume depletion and an increase in urine supersaturation of calcium oxalate.…”
Section: Diabetesmentioning
confidence: 99%
“…Importantly, the observed evolution of human health demographics, with an increasing number of obese, hypertensive and diabetic individuals, is a major issue; thus, a rat model allows us to consider rat species that naturally develop these pathologies (such as: Zucker rat, spontaneously hypertensive rat, Brattleboro rat and biobreeding diabetes-prone rat) and may also be confronted with oxalate-rich diets. Indeed, both diabetes mellitus and obesity are associated with higher urinary oxalate excretion, both of which are mediators of severe kidney disease [13]. This study investigates the impact of a high sodium oxalate diet on rats by assessing both renal structure and function and cardiovascular complications.…”
Section: Introductionmentioning
confidence: 99%
“…Intestinal oxalate absorption is predominantly passive and paracellular. In addition, transcellular transport of oxalate is mediated by SLC26 anion exchangers expressed on both apical and basolateral membranes of intestinal epithelial cells ( Efe et al, 2019 ; Knauf et al, 2019 ). In healthy humans, the plasma oxalate levels are fairly low (1–6 μmol/L) ( Kasidas and Rose, 1986 ; Hoppe et al, 2009 ).…”
Section: Introductionmentioning
confidence: 99%
“…During the acute supersaturation phase, CaOx complexes are the most common type of kidney stone, which was initially referred to as type 2 crystalline nephropathy ( Mulay et al, 2018 ). Under this condition, tubular injury is associated with crystals and/or Tamm–Horsfall protein (THP) complexes, apoptotic and inflammatory responses consistent with acute kidney injury (AKI), in addition to the risk for recurrence and/or chronic kidney disease (CKD) progression ( Lorenz et al, 2014 ; Pfau and Knauf, 2016 ; Fox et al, 2018 ; Mulay et al, 2018 ; Efe et al, 2019 ). However, clinical evidence and experimental models of ischemia-reperfusion have revealed that frequently, the recovery of renal function after AKI is incomplete and accompanied by proteinuria, tubular injury and glomerular filtration rate (GFR) decline, leading to end-stage renal disease (ESRD) ( Hingorani et al, 2009 ; Basile et al, 2012 ).…”
Section: Introductionmentioning
confidence: 99%