2023
DOI: 10.1016/j.scitotenv.2023.166045
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Uptake, transport and accumulation of micro- and nano-plastics in terrestrial plants and health risk associated with their transfer to food chain - A mini review

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Cited by 14 publications
(2 citation statements)
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“…MPs derived by fragmentation of plastic wastes are called “secondary” MPs, while “primary” MPs are specifically produced by humans both for their abrasive properties and to improve the stability of certain products, consequently MPs are intentionally added in cosmetics, toothpaste, household products, detergents, and paints formula (Ricciardi et al, 2021). Due to their small size, they are transported everywhere, and therefore we find them increasingly in the air, sea and freshwaters, soils, and being bioconcentrated in the food chain (Ferrante et al, 2022; Garrido Gamarro, 2022; Liu et al, 2023; Oliveri Conti et al, 2020) MPs reach humans (Pironti et al, 2021).…”
Section: Introductionmentioning
confidence: 99%
“…MPs derived by fragmentation of plastic wastes are called “secondary” MPs, while “primary” MPs are specifically produced by humans both for their abrasive properties and to improve the stability of certain products, consequently MPs are intentionally added in cosmetics, toothpaste, household products, detergents, and paints formula (Ricciardi et al, 2021). Due to their small size, they are transported everywhere, and therefore we find them increasingly in the air, sea and freshwaters, soils, and being bioconcentrated in the food chain (Ferrante et al, 2022; Garrido Gamarro, 2022; Liu et al, 2023; Oliveri Conti et al, 2020) MPs reach humans (Pironti et al, 2021).…”
Section: Introductionmentioning
confidence: 99%
“…With the growing concern over MP pollution, there is increasing recognition of the processes by which soil MPs are absorbed and accumulated by plants [1]. MP particles that originated from agricultural activities have become prevalent in farmland soil, and potentially impact the ecological environment and compromise soil safety [2][3][4].…”
Section: Introductionmentioning
confidence: 99%