Polycyclic aromatic hydrocarbons (PAHs) and dioxins are lipophilic organic pollutants occurring widely in the terrestrial environment. In order to study the PAHs and 2,3,7,8 TetraChloroDibenzo-pDioxin (TCDD) transfer in the food chain, pigs have been fed with milk mixed either with 14 Cphenanthrene, with 14 C-benzo[a]pyrene or with 14 C-TCDD. The analysis of portal and arterial blood radioactivity showed that both PAHs and TCDD were absorbed with a maximum concentration at 4-6 h after milk ingestion. Then, the blood radioactivity decreased to reach background levels 24 h after milk ingestion. Furthermore, the portal and arterial blood radioactivities were higher for phenanthrene (even if the injected load was the lowest) than these of benzo[a]pyrene or these of TCDD, in agreement with their lipophilicity and water solubility difference. Main 14 C absorption occurred during the 1-3 h time period after ingestion for 14 C-phenanthrene and during the 3-6 h time period for 14 Cbenzo[a]pyrene and for 14 C-TCDD. 14 C portal absorption rate was high for 14 C-phenanthrene (95 %), it was close to 33 % for 14 C-benzo[a]pyrene and very low for 14 C-TCDD (9 %). These results indicate that the three studied molecules have a quite different behaviour during digestion and absorption. Phenanthrene is greatly absorbed and its absorption occurs via the blood system, whereas benzo[a]pyrene and TCDD are partly and weakly absorbed respectively. However these two molecules are mainly absorbed via the portal vein.