1960
DOI: 10.1104/pp.35.1.72
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Uptake and Metabolism of Sulfate by Chlorella. I. Sulfate Accumulation and Active Sulfate

Abstract: The uptake and metabolismii of sulfur has enjoyed relatively little attention as compared with other elements known to be essential for plant nutrition. Considerable information has been developed on the metabolism of sulfur by nmicroorganisms, but in chlorophyllaceous plants relatively little is known regarding the mechanisms of sulfur reduction and incorporation into organic forms following its absorption as the inorganic sulfate ioIn (15).The formation of "active" sulfate by animal and plant cells has recen… Show more

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Cited by 44 publications
(5 citation statements)
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“…Tlle ioni accumulates against a concenitratioin gradient, and its entry is sensitive to respiratory and competitive inhibitors. In these nmanv features, accumulation of selenate is comparable to that of sulfate for which active transport has been reported in the roots (2, 7) and leaves (4, 5) of higher plants as well as in algae (6,18).…”
Section: Discussionmentioning
confidence: 68%
“…Tlle ioni accumulates against a concenitratioin gradient, and its entry is sensitive to respiratory and competitive inhibitors. In these nmanv features, accumulation of selenate is comparable to that of sulfate for which active transport has been reported in the roots (2, 7) and leaves (4, 5) of higher plants as well as in algae (6,18).…”
Section: Discussionmentioning
confidence: 68%
“…Regarding the high dependence of sulfate influx on temperature (100, 187) and the great difference between the observed and the calculated electrochemical gradients (187) an active uptake of the sul fate ion must be supposed. In some organisms the influx of sulfate is stimulated by light, dependent on external sulfate concentration (100,125,242,267) in others (e.g. Chara australis and Ch.…”
Section: Uptake Of Ionsmentioning
confidence: 99%
“…We have previously shown that the produtcts formed from sulfate by intact Chlor ella cells are: cysteine, glutathione, homocysteine, .S-adeno'syl methionine, and adenosine-3'->phosphate-5'-phosphosutlfate (PAPS) (11,13,14). Some of these compotunds were also identified sutbsequiently by others (3,17).…”
mentioning
confidence: 99%
“…The formation of PAPS from suilfate by thliis species of Chilorella has already been mentionied (11,17). TPNH has also been implicated in sulfate-redutciing, systemis from yeast (6,18 The uindialyzed extracts show a brief lag followed by essentially liinear kinetics from aboutt 1 hour to 12 houirs but beyond this time the activity progressively dimini,shes (fig 1).…”
mentioning
confidence: 99%