Upcycling of biomass waste from durian industry for green and sustainable applications: An analysis review in the Malaysia context

Chua, Jia Ying; Pen, Kien Ming; Poi, Jin Voon; Ooi, Khim May; Yee, Kian Fei

doi:10.1016/j.nexus.2023.100203

Cited by 8 publications

(7 citation statements)

References 87 publications

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“…According to studies on sustainability preferences and consumer behaviour [26], [10] consumers' willingness to pay a premium for sustainably produced durian products reflects a broader shift in consumer preferences towards environmentally and socially responsible consumption. According to Chua et al [4], the observations from the interviews are consistent with the growing significance of sustainability in influencing customer decisions and fueling market demand for environmentally friendly goods. Additionally, the discussion of the difficulties durian producers face, including inconsistent quality and regulatory limitations, correlates with the issues raised in various case studies on agricultural competitiveness, illuminating the problem of striking a balance between regulatory requirements and competitive production [21].…”

Section: Discussionmentioning

confidence: 68%

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The Guidelines for Developing Competitiveness of Thai Agricultural Products: A Case Study of Durian Production in 14 Southern Provinces, Thailand

Narodom Jaemjarus

2024

jes

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This study explores ways to make Thai durian production more competitive, concentrating on sustainable practices and difficulties experienced by durian growers. Multiple techniques were used. A thorough grasp of the market dynamics was gathered through in-depth interviews with 30 industry stakeholders, including durian producers, exporters, distributors, government officials, and industry professionals. 200 responders from 14 southern regions of Thailand, where durian production is crucial because of traditional farming practices and a favourable climate. Examining quality control practises, distribution effectiveness and sustainable farming methods revealed areas that might be improved to increase industry competitiveness. The study also revealed difficulties, including losses from post-harvest handling, barriers to entry into the market, regulatory limits, and inconsistent quality. The study also examined consumer preferences for sustainable products and their willingness to pay more. The findings reveal a sustainably produced durian goods market since they show an increasing consumer trend towards eco-friendly alternatives. Future recommendations call for incorporating technology into the supply chain, doing in-depth customer preference research, conducting a comparative analysis, and conducting long-term evaluations of sustainable practices. Policymakers, businesspeople, and researchers working to improve the competitiveness and sustainability of the Thai durian industry will find this study helpful.

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Section: Discussionmentioning

confidence: 68%

“…In addition, the research addresses the possible benefits of biodegradable mulch film and supercapacitor electrode material obtained from durian biochar to address plastic waste and energy storage challenges. Production and use of bio-oil, methane, and other valuable substances derived from durian biomass waste [4].…”

Section: E Durian Producers Face Difficultiesmentioning

confidence: 99%

The Guidelines for Developing Competitiveness of Thai Agricultural Products: A Case Study of Durian Production in 14 Southern Provinces, Thailand

Narodom Jaemjarus

2024

jes

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“…Agricultural waste such as durian seeds is a well-known fruit grown and consumed locally and for export, especially in Southeast Asian countries (Muaz et al, 2014). Approximately 70% -85% of the fruit is disposed of as waste and will become an environmental problem if not disposed of properly (Chua et al, 2023). Therefore, reducing this agricultural waste by reusing it and using it as a pollutant remover is important.…”

Section: Alchemy Jurnal Penelitian Kimiamentioning

confidence: 99%

Facile Synthesis of Composite Chitosan and Durio zibethinus Seed and Its Applications as Adsorbent of Metal Ion Ni(II)

Putri,

Mulijani,

Sutriah

2023

ALCHEMY J. Pen. Kim

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Nickel is one of the most dangerous heavy metals that impact water ecosystems and human health. In the study, natural and harmless composite materials such as biochar and chitosan were modified to build adsorbent composites and form optimal conditions for the adsorption of nickel heavy metal ions from contaminated wastewater. Biochar was prepared from <em>Durio zibethinus</em> seeds by hydrothermal method to form nanopowder. It was treated with acid, while chitosan was designed as nanopowder by hydrothermal method, also without acid treatment. Composite adsorbents were prepared by mixing biochar and chitosan with a ratio of 4:3 (w/w). Fourier Transform Infrared characterizes composite materials as adsorbents, biochar, and chitosan. The surface morphology of the adsorbent was evaluated by scanning electron microscopy. Furthermore, Langmuir, Freundlich, and Temkin isotherms determine the adsorbent's performance. In addition, batch adsorption experiments were carried out to measure the effect of solution pH, adsorbent dosage, and initial concentration of metal ions. Nickel ion adsorption by the composite adsorbent showed an adsorption capacity of 26.69 mg/g, a maximum removal efficiency of 89.39% at optimum conditions of pH 6, an adsorbent dose of 0.5 g, and a contact time of 200 minutes. This adsorption capacity was better than chitosan and durian seed adsorbents. The nickel ion adsorption process by composite adsorbent shows a pattern in the Temkin isotherm model. In contrast, the chitosan and <em>Durio zibethinus </em>seed adsorbents tended to follow the Langmuir and Freundlich isotherm models. In addition, the adsorption kinetics of the composite material showed pseudo-second-order kinetics, and the reaction was exothermic.

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“…The rind constitutes approximately 30% of the total weight of the fruit (Kumar et al, 2012;Bhattacharjee et al, 2020). Due to the substantial weight of the rind, watermelon generates a significant amount of inedible waste per fruit, ranking second only to durian waste (Capossio et al, 2022;Chua et al, 2023). Unlike durian, this tropical fruit is consumed and produced throughout the year, growing at a faster pace without any seasonal variation.…”

Section: Introductionmentioning

confidence: 99%

Optimization of watermelon waste as a bulking agent for sustainable co-composting of livestock manures using response surface methodology

Nurin,

Tee,

Chin

et al. 2024

Front. Sustain. Food Syst.

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Global human population growth has resulted in significant intensive agricultural activity, posing substantial challenges to waste management and environmental conservation. Watermelon waste (WW), chicken manure (CM) and horse manure (HM) are among the main contributors to agricultural waste due to their abundant waste production. This study aims to manage the daily production of these wastes by utilizing WW as a bulking agent in the co-composting of CM and HM. Response surface methodology (RSM) was employed to analyze the effects of four independent factors: HM:CM composition, particle size, composting period, and bulking agent amount. Thirty treatments were developed using central composite design and in-vessel composting reactors were employed to study the relationship between the factors involved and compost physicochemical quality parameters. The results demonstrated significant effects on organic matter (OM), nitrogen (N), potassium (K), dry matter, moisture content, bulk density, and pH, while the carbon-to-nitrogen ratio (C/N) and phosphorus level were not affected. The optimized co-composting conditions obtained from RSM were 75:25 for HM:CM composition (%), 0.5 cm for particle size, 40 days for composting period, and 10% of WW, resulting in a compost with 61% OM, 2.5% N, and 2.5% K. These optimal conditions agreed closely with the predicted values; root mean square prediction error (RMSPE) was less than 0.50, revealing the success of RSM in determining optimal process parameters and developing models for predicting responses. Our study demonstrated that WW as a bulking agent in the co-composting of CM and HM has significantly enhanced the organic matter and nutrient levels of the final compost product.

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Upcycling of biomass waste from durian industry for green and sustainable applications: An analysis review in the Malaysia context

Cited by 8 publications

References 87 publications

The Guidelines for Developing Competitiveness of Thai Agricultural Products: A Case Study of Durian Production in 14 Southern Provinces, Thailand

The Guidelines for Developing Competitiveness of Thai Agricultural Products: A Case Study of Durian Production in 14 Southern Provinces, Thailand

Facile Synthesis of Composite Chitosan and Durio zibethinus Seed and Its Applications as Adsorbent of Metal Ion Ni(II)

Optimization of watermelon waste as a bulking agent for sustainable co-composting of livestock manures using response surface methodology

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