“…Subsequent proteome and phosphoproteome analyses were performed as previously described for protein extraction and trypsin digestion (Nikonorova et al , 2018 a ) and phosphopeptide enrichment (Vu et al , 2016) (see also Supplementary Protocol). For samples harvested 4 h after transfer to mannitol, protein extraction was performed by adding 100 µl of protein extraction buffer [5% ethylene glycol, 25 mM Tris–HCl pH 7.6, 15 mM MgCl 2 , 5 mM EGTA pH 8, 150 mM NaCl, 15 mM para-nitrophenylphosphate, 60 mM β-glycerophosphate, 1 mM DTT, 0.1% NP-40, 0.1 mM Na 3 VO 4 , 1 mM NaF, 1 mM phenylmethylsulphonyl fluoride (PMSF), 10 µg ml −1 leupeptin, 10 µg ml −1 aprotinin, 10 µg ml −1 soybean trypsin inhibitor, 0.1 mM benzamidine, 5 µg ml −1 antipain, 5 µg ml −1 pepstatin, 5 µg ml −1 chymostatin, 1 µM E64] and successive rounds of vortexing and freezing in liquid nitrogen.…”