“…[18,19] Phytochemical studies on Primula species have mainly revealed saponins and phenolic compounds including phenolic acids, phenolic glycosides, and especially flavonoids, along with glucosinolates, carotenoids, and essential oils. [20][21][22][23][24][25][26] Triterpenoid saponins; pridentigenins A -E, denticulatin, primulanin, saxifragifolia B, macrophyllicin, primacrosaponin, priverosaponin B, priverosaponin B-22 acetate, primulasaponin I and primulasaponin II were detected from several Primula species such as P. denticulate, P. macrophyllata, P. elatior, and P. veris. [25,[27][28][29][30] While primulasaponin I was previously identified from P. vulgaris, [31] primulasaponin I methyl ester was synthetically prepared from primulasaponin I by Çalış et al [30] However, in this current research, primulasaponin I methyl ester was first reported naturally from P. vulgaris.…”