2006
DOI: 10.1534/genetics.106.063057
|View full text |Cite
|
Sign up to set email alerts
|

Unexpected High Polymorphism at the FABP4 Gene Unveils a Complex History for Pig Populations

Abstract: Fatty acid bing protein 4 (FABP4) plays a key role in fat regulation in mammals and is a strong positional candidate gene for the FAT1 quantitative trait locus located on porcine chromosome 4. DNA resequencing of the FABP4 gene region in 23 pigs from 10 breeds and wild boar revealed 134 variants in 6.4 kb, representing a silent nucleotide diversity of p S ¼ 0.01, much higher than reported so far in animal domestic species. Moreover, this diversity was highly structured. Also strikingly, the FABP4 phylogenetic … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1

Citation Types

9
29
0

Year Published

2009
2009
2015
2015

Publication Types

Select...
7
1

Relationship

0
8

Authors

Journals

citations
Cited by 35 publications
(38 citation statements)
references
References 42 publications
9
29
0
Order By: Relevance
“…There are many papers concerned with FABP4 as a candidate gene for fat traits of meat quality in pigs, and FABP4 shows high nucleotide variability (Nechtelberger et al, 2001;Mercadé et al, 2006;Ojeda et al, 2006). A mutation of the sheep FABP4 gene, which is located in intron 1 at nt 209 was associated with meat quality traits in our study.…”
Section: Discussionsupporting
confidence: 54%
“…There are many papers concerned with FABP4 as a candidate gene for fat traits of meat quality in pigs, and FABP4 shows high nucleotide variability (Nechtelberger et al, 2001;Mercadé et al, 2006;Ojeda et al, 2006). A mutation of the sheep FABP4 gene, which is located in intron 1 at nt 209 was associated with meat quality traits in our study.…”
Section: Discussionsupporting
confidence: 54%
“…In addition to the p value, Watterson's estimator (y w ) was calculated from the observed number of polymorphic sites in samples, and this also suggested that the level of diversity in the MC1R-coding region was low in Chinese domestic pigs (y w ¼ 0.00049), comprising 14% of the diversity found in Chinese wild boars (y w ¼ 0.00356). Together, our findings show low levels of MC1R-coding region diversity in Chinese domestic pigs, which is in contrast to previous observations of higher levels of genetic diversity in domesticated pigs (Wu et al, 2007;Ojeda et al, 2006Ojeda et al, , 2008a. Our findings are consistent, however, with the logical theory of domestication events in that genetic diversity is generally thought to become lower after domestication.…”
Section: Genetic Diversitysupporting
confidence: 56%
“…Lower genetic diversity could be caused by population dynamics or artificial selection, which evidently happens in several crops (for example, sorghum, rice and maize) (Wang et al, 1999;Hamblin et al, 2006;Olsen et al, 2006). By contrast, previous studies reported unexpectedly high sequence variation in domesticated pigs even when considering the influences of target genes on economically important traits and the presence of strong artificial selection (Ojeda et al, 2006(Ojeda et al, , 2008a. More recently, Ramírez et al (2009) conducted a joint analysis of mitochondrial microsatellite and Y-chromosome polymorphisms, and showed that levels of genetic variation are similar in pigs and wild boars.…”
Section: Genetic Diversitymentioning
confidence: 93%
See 1 more Smart Citation
“…We did a grid search using this procedure for different values of N IB , N DU , m and t; assuming a true y ¼ 0.0013 for the autosomes and y ¼ 0.0005 for the X chromosome, and r, scaled recombination rate, 0.001. These values are taken from the literature (Ojeda et al, 2006;Amaral et al, 2009). The whole procedure was implemented in a Perl script with calls to MaCS and R.…”
mentioning
confidence: 99%