Understanding Perceptions Regarding Availability, Quality, Status and Methods Used in Storing Fruits and Vegetables in Pakistan^|^prime;s Dera Ismail Khan District

Abstract

This paper presents the results of a survey on the situation of farmers, their problems and feasibility of heat stress techniques during storage of fruits and vegetables in Pakistan. In addition, consumer perception was also surveyed regarding availability and quality of stored fruits and vegetables. The survey, which was conducted at Dera Ismail Khan District of Pakistan's North West Frontier Province during 2004, revealed that most of the farmers sell all their produce in the market just after harvest. This might be either due to the unavailability of storage facilities or the high cost to store low and medium value fruits/vegetables. High electricity costs and frequent power cuts further raised the storage prices. However, among different methods practiced locally, sun drying was the most popular method. Regarding consumer perception, the majority were not satisfied about availability of fruits and vegetables in the market all the year round. Lack of storage facilities, damages that occurred during transportation, improper packaging, the role of middlemen, and huge influx of produce in a short time were the major reasons given for reducing availability of fruits and vegetables to consumers on the one hand and lowering returns to growers on the other. The growers demanded subsidized governmental storage facilities to store their agricultural commodities.

Farmer field school’s training on knowledge level of citrus growers regarding improved production practices

“…A number of fruits are widely grown in all the provinces of country. But the share of Punjab province in producing high Victor et al quality fruits is highest (BALOCH et al, 2006). Among different fruits citrus is widely grown on large scale.…”

“…FFS participatory learning approach was also introduced in Pakistan after viewing its positive impacts on agricultural productivity and also helps in increasing farmer's knowledge (WINARTO, 2004;TRIPP et al, 2005;BENTLEY et al, 2007). In Pakistan FFS was initially introduced in cotton crop (BUTT et al, 2015). In view of its impacts on farmer knowledge, Government of the Punjab adopted FFS methodology in 2005 to train the fruit and vegetable growers in the province.…”