Understanding customers' healthful menu item selection behaviors at casual dining restaurants

Jun, Jae-Hoon

doi:10.31274/etd-180810-3717

DOI: 10.31274/etd-180810-3717

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Understanding customers' healthful menu item selection behaviors at casual dining restaurants

Jae-Hoon Jun

Abstract: Introduction Review of Literature Methods Results Discussion and Implications Limitations and future research References CHAPTER 6 GENERAL CONCLUSION

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Theses and Dissertations Completed in Family and Consumer Sciences in 2014

Kabaci

2015

Family & Consum Sci Res J

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The annual survey of graduate programs at U.S. universities and colleges was conducted in the spring of 2015 to compile a list of theses and dissertations completed in 2014 in family and consumer sciences areas of interest. For the survey, requests for the titles and authors were sent via email to institutions three times within a six‐week period. Forty‐four colleges and universities responded to the survey. A total of 356 theses and 177 dissertations were reported. A report of those submissions, by subject category, author, and title, is provided.

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Theses and Dissertations Completed in Family and Consumer Sciences in 2014

Kabaci

2015

Family & Consum Sci Res J

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Understanding customers' healthful menu item selection behaviors at casual dining restaurants

Abstract: Introduction Review of Literature Methods Results Discussion and Implications Limitations and future research References CHAPTER 6 GENERAL CONCLUSION

Cited by 1 publication

References 167 publications

Theses and Dissertations Completed in Family and Consumer Sciences in 2014

Theses and Dissertations Completed in Family and Consumer Sciences in 2014

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