Abstract:Background Indonesian Ministry of Health stated that around 80% of Indonesian women aged between 15-24 years are anaemic, and 30% of children are stunted. The leading cause of this problem is poor quality food, including poor micronutrient quality, low dietary diversity and low intake of animal-source foods. Preconceptional young women who are anaemic and stunted have a risk of giving birth to stunted children later in life if their nutrition is not immediately improved. This study aims to have a deeper unders… Show more
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