2014
DOI: 10.1016/j.algal.2014.09.008
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Ultraviolet radiation pre-treatment modifies dairy wastewater, improving its utility as a medium for algal cultivation

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Cited by 21 publications
(13 citation statements)
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“…Microalgae was not so highly efficient in removing organic substance compared to nitrogen and phosphorous. The maximum COD removal percentage and removal rate of 54.82% and 41.31 mg·L -1 day -1 , respectively, are achieved in 25% RDW, which is higher than that reported by In addition, lower utility of the organic substances in RDW for microalgae growth could also lead to worse COD removal performance (Passero et al, 2014). After the second day, the steadily rise of COD in 5% RDW and 10% RDW might be attributed to soluble organic compounds released by algae (Fig.…”
Section: Nutrient Removalmentioning
confidence: 54%
“…Microalgae was not so highly efficient in removing organic substance compared to nitrogen and phosphorous. The maximum COD removal percentage and removal rate of 54.82% and 41.31 mg·L -1 day -1 , respectively, are achieved in 25% RDW, which is higher than that reported by In addition, lower utility of the organic substances in RDW for microalgae growth could also lead to worse COD removal performance (Passero et al, 2014). After the second day, the steadily rise of COD in 5% RDW and 10% RDW might be attributed to soluble organic compounds released by algae (Fig.…”
Section: Nutrient Removalmentioning
confidence: 54%
“…Fermenter liquor characteristics for the period of operations associated with this study were as follows (n=26): 2410±470 mgCOD HAc L −1 , 1230±1720 mgCOD HPr L −1 , 982±238 mgCOD HBu L −1 , 456±53 mgCOD HVa L −1 , and 41±27 mgCOD HCa L −1 . In a previous study (Hanson et al 2016) the VFA fraction (COD basis) of dairy manure fermenter liquor was estimated at 70%; based on Enrichment reactor effluent data, the non-biodegradable fraction was approximately 10% (Passero et al 2014). Limited analysis on nutrients showed ammonia-N ranging from 448–1143 mgN L −1 and orthophosphate ranging from 25–131 mgP L −1 ; thus, the fermenter liquor substrate was not macronutrient deficient.…”
Section: Methodsmentioning
confidence: 99%
“…Carbohydrate content of lipid-free RBB after CH 2 Cl 2 extraction was analyzed as previously described [26,27]. In short, polysaccharides were first hydrolyzed into monosaccharides with 2 M trifluoroacetic acid (TFA) at 105 • C and then reduced by NaBD 4 and followed by acetylation with acetic anhydride.…”
Section: Chemical Compositionmentioning
confidence: 99%