2022
DOI: 10.1590/1981-6723.13321
|View full text |Cite
|
Sign up to set email alerts
|

Ultraviolet radiation and generally recognized as safe (GRAS) preservatives for inactivation of Aspergillus niger in vitro and corn dough

Abstract: Ultraviolet radiation and generally recognized as safe (GRAS) preservatives for inactivation of Aspergillus niger in vitro and corn dough.

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

2023
2023
2023
2023

Publication Types

Select...
1

Relationship

0
1

Authors

Journals

citations
Cited by 1 publication
(1 citation statement)
references
References 14 publications
(22 reference statements)
0
1
0
Order By: Relevance
“…Moreover, Aspergillus niger is one of the most well-known fungi, and has been isolated from several niches (soil, nuts and food). Extracellular enzymes and citric acid produced from A. niger are known as Generally Recognized As Safe for human consumption (GRAS) by the FDA because of their usage in several industrial settings [ 8 ]. Hence, A. niger has been considered a valuable resource for the biotechnological sector due to the abundance of secondary metabolites with immunomodulatory and cytotoxic properties against cancer cells [ 9 ].…”
Section: Introductionmentioning
confidence: 99%
“…Moreover, Aspergillus niger is one of the most well-known fungi, and has been isolated from several niches (soil, nuts and food). Extracellular enzymes and citric acid produced from A. niger are known as Generally Recognized As Safe for human consumption (GRAS) by the FDA because of their usage in several industrial settings [ 8 ]. Hence, A. niger has been considered a valuable resource for the biotechnological sector due to the abundance of secondary metabolites with immunomodulatory and cytotoxic properties against cancer cells [ 9 ].…”
Section: Introductionmentioning
confidence: 99%