2017 IEEE Global Humanitarian Technology Conference (GHTC) 2017
DOI: 10.1109/ghtc.2017.8239328
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UAV imaging with low-cost multispectral imaging system for precision agriculture applications

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Cited by 29 publications
(15 citation statements)
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“…The latter provides crop-scale images with limited resolution to perform noninvasive image-based crop data estimation. In this regard, Unmanned Aerial Vehicles (UAVs) are the new technological step for crop monitoring [11,19,2]. In the last decade, UAVs have been key to solve di↵erent problems in agriculture that mostly required high-precision crop data, e.g., crop parcels detection [10], fruit detection [4], crop yield improvement [21], crop variable measurement [15,14], and crop terrain mapping [8,13].…”
Section: Introductionmentioning
confidence: 99%
“…The latter provides crop-scale images with limited resolution to perform noninvasive image-based crop data estimation. In this regard, Unmanned Aerial Vehicles (UAVs) are the new technological step for crop monitoring [11,19,2]. In the last decade, UAVs have been key to solve di↵erent problems in agriculture that mostly required high-precision crop data, e.g., crop parcels detection [10], fruit detection [4], crop yield improvement [21], crop variable measurement [15,14], and crop terrain mapping [8,13].…”
Section: Introductionmentioning
confidence: 99%
“…Estas imágenes pueden ser tomadas con satélites, vehículos aéreos tripulados, y, más recientemente, con vehículos aéreos no tripulados. Estos últimos suelen ser preferidos sobre los demás debido a que permiten obtener imágenes de alta resolución a bajo costo (Honrado et al, 2017).…”
Section: Revisión De Literaturaunclassified
“…Crop monitoring and vegetation index calculation have been implemented using spectral imaging [41], where the authors talk about an RGB color imaging plus NIR imaging system that assess the scene for evaluating the health status of crops. [42] and [43] employ a multispectral imaging system on UAVs. [44] summarize the use of a multispectral sensor in the quality assessment of plant foods.…”
Section: Related Workmentioning
confidence: 99%