“…This strain was transformed with the plasmid pRA100 carrying the structural genes of the atp operon under control of the atppromoter [54] . The cells were grown in a modified complex medium (0.5 g/l yeast extract, 1 g/l tryptone, 17 mM NaCl, 10 mM glucose, 107 mM KH 2 4 , 0.5 mM arginine, 0.5 mM isoleucine, 0.7 mM valine, 4 µM thiamine and 0.4 µM 2,3-dihydroxybenzoic acid). Cells were grown in a 10 L fermenter (FerMac 320, Electrolab, UK) at 37°C at 800 rpm, with a fresh air supply at 4.5 L/min, to the late logarithmic phase.…”