2004
DOI: 10.1016/j.foreco.2004.06.006
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Truffle abundance and mycophagy by northern flying squirrels in eastern Washington forests

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Cited by 58 publications
(70 citation statements)
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“…The spores of arbuscular endomycorrhizal fungi, particularly of the genus Glomus, are recorded in the excrements of ground-dwelling birds, soil-and litter-inhabiting invertebrates, and various mammals [12,[41][42][43]. A relatively high frequency of the spores of Glomus was detected in small mammal pellets during our studies.…”
Section: Fungal Taxasupporting
confidence: 50%
“…The spores of arbuscular endomycorrhizal fungi, particularly of the genus Glomus, are recorded in the excrements of ground-dwelling birds, soil-and litter-inhabiting invertebrates, and various mammals [12,[41][42][43]. A relatively high frequency of the spores of Glomus was detected in small mammal pellets during our studies.…”
Section: Fungal Taxasupporting
confidence: 50%
“…It should be noted that this region has experienced numerous localised shifts of habitat boundaries in response to fire, and the rainforest habitat was not included. In North America, Lehmkuhl et al (2004) also found a higher diversity of sequestrate taxa in mixed conifer and mesic forests than in open and dry ponderosa pine forests.…”
Section: Plant Associatesmentioning
confidence: 90%
“…This suggests that the wild boar may occasionally eat truffles and that the main damages in natural and cultivated truffières are mainly due to soil disturbance caused by excavation with the snout (Moreno-Arroyo et al 2005;Salerni et al 2011;Ricci 2008). On the opposite, other small mammals, like the northern flying squirrels or some marsupials, just eat truffles or simply prefer to eat truffles, whose spores accumulate in faecal pellets (Lehmkuhl et al 2004;. According to the Claridge and Trappe (2005) classification of mycophagous animals in obligate, preferential, casual, opportunistic or accidental mycophagists, the wild board can be considered an opportunistic mycophagist, ingesting truffles only occasionally, as a seasonal source of food.…”
Section: Discussionmentioning
confidence: 99%