2010
DOI: 10.1111/j.1365-2311.2010.01175.x
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Trophic level modulates carabid beetle responses to habitat and landscape structure: a pan‐European study

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Cited by 49 publications
(40 citation statements)
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“…We distinguished three trophic groups based on Turin (2000) and Saska (2004Saska ( , 2005: (1) species that are strictly phytophagous throughout their life cycle (referred to as phytophagous), (2) species that are at least partly zoophagous throughout their life cycle (referred to as zoophagous), and (3) species that are phytophagous as adults, but zoophagous as larvae (referred to as trophic-rank shift). Omnivorous species were grouped together with strictly zoophagous species because we had insufficient information for several species to classify them as either strictly zoophagous or omnivorous (see also Vanbergen et al 2010). Moreover, most of the species generally classified as being zoophagous also incidentally feed on fruits and other plant material (Thiele 1977).…”
Section: Species Characteristicsmentioning
confidence: 99%
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“…We distinguished three trophic groups based on Turin (2000) and Saska (2004Saska ( , 2005: (1) species that are strictly phytophagous throughout their life cycle (referred to as phytophagous), (2) species that are at least partly zoophagous throughout their life cycle (referred to as zoophagous), and (3) species that are phytophagous as adults, but zoophagous as larvae (referred to as trophic-rank shift). Omnivorous species were grouped together with strictly zoophagous species because we had insufficient information for several species to classify them as either strictly zoophagous or omnivorous (see also Vanbergen et al 2010). Moreover, most of the species generally classified as being zoophagous also incidentally feed on fruits and other plant material (Thiele 1977).…”
Section: Species Characteristicsmentioning
confidence: 99%
“…Species that shift from carnivory to herbivory during their life cycle were defined as a separate group. To date, these species have generally been classified as phytophagous species, because most studies only incorporate adult feeding habits (see e.g., Ribera et al 1999, Vanbergen et al 2010. We separated these species from the continuously phytophagous species because we suspect that the larva is the most critical stage in the life cycle (Thiele 1977), which would cause these species to behave more like zoophagous species in our analysis.…”
Section: Species Characteristicsmentioning
confidence: 99%
“…Characteristic species and food specialists are generally more vulnerable to habitat degradation (Römermann et al 2008;Ö ckinger et al 2010), but are also expected to respond more positively to renewed management than noncharacteristic and food generalist species, because habitat conditions improve most for them. Finally, a species' trophic position modulates its sensitivity to processes operating at larger spatial scales (Holt et al 1999;Vanbergen et al 2010;van Noordwijk et al 2015), making higher trophic levels more vulnerable to habitat fragmentation (Purtauf et al 2005;Krauss et al 2010;van Noordwijk et al 2015). These species characteristics vary between species and, even more so, between taxonomic groups.…”
mentioning
confidence: 99%
“…Using this framework, the present study focuses on comparing the numeric and trophic response of four common carabid species, Anchomenus dorsalis (Pontoppidan, 1763), Poecilus cupreus (L., 1758), Pseudoophonus rufipes (De Geer, 1774) and Pterostichus melanarius (Illiger, 1798), to two fundamentally different AES types: organically managed cereal fields versus flowering fields. In previous studies, A. dorsalis and P. melanarius were often classified as carnivorous, whereas P. cupreus and P. rufipes were categorised primarily as omnivorous and/or herbivorous (Purtauf et al, 2005a;Vanbergen et al, 2010;Diehl et al, 2012;Homburg et al, 2014;Birkhofer et al, 2015). In previous studies, A. dorsalis and P. melanarius were often classified as carnivorous, whereas P. cupreus and P. rufipes were categorised primarily as omnivorous and/or herbivorous (Purtauf et al, 2005a;Vanbergen et al, 2010;Diehl et al, 2012;Homburg et al, 2014;Birkhofer et al, 2015).…”
Section: Introductionmentioning
confidence: 93%