“…The acylation of alcohols, phenols, and amines is catalyzed with a variety of catalysts such as cobalt chloride (CoCl 2 ), Sc(OTf) 3, TaCl 5, montmorillonite K10, HY zeolite, In(OTf) 3, Cu(OTf) 2, silica gel‐supported sulfuric acid, yittria/zirconia‐based Lewis acid, InCl 3 /Mont. K 10, sodium dodecyl sulfate (SDS), ammonium acetate in acetic acid, manganese (III) bis(2‐hydroxyanil)acetylacetonato complex,silica sulfate, p ‐MeC 6 H 4 SO 2 NBr 2, DBDMH or TCCA, ZnCl 2, H 6 P 2 W 18 O 62 · 24H 2 O, vanadyl sulfate, La(NO 3 ) 3 · 6H 2 O, 2,4,6‐triacyloxy‐l,3,5‐triazine (TAT), zinc dust,ionic liquid based on morpholin, borated zirconia, DMAP‐saccharin, copper‐catalyzed azidation reaction of anilines(primary amine), acylation of phenol and salicylic acid in the presence of zirconium phosphate (ZP) nanoparticles, oxidative acylation of phenols with N ‐heteroarylmethanes under transition metals, N ‐alkylation of amines with alcohols in presence of PNP manganese pincer complexes, trifluoromethanesulfonic acid (TfOH)‐catalyzed acylation of phenol and its derivaties, bacterial acyltransferase acylation of phenolic compounds, and acylation of BN‐arenes using BN‐arene and acyl chloride in order to synthesize the indanone BN‐analog . The disadvantages of all the above methods are their high cost, vigorous reaction condition, toxicity of the reagent, poor yield, instability, hygroscopic nature of the reagent, and tedious work‐up procedures.…”