“…Fungi from this genus can produce a variety of structurally intriguing compounds, including terpenoids, polyphenols, pyrones, cyclopeptides, and polyketides ( Tchameni et al, 2020 ). Many of them showed various biological activities, including antimicrobial ( Shi et al, 2020 ), antimicroalgal ( Zou et al, 2021a ), antioxidant ( Miyano et al, 2020 ), antifouling ( Yu et al, 2021 ), anti-hepatitis C virus (HCV) ( Li B. et al, 2019 ), and cytotoxic activities ( Liu et al, 2020 ), implying the potential of Trichoderma species as a source of drugs for agricultural and/or human uses. Some Trichoderma species have been commercialized as agents to control phytopathogenic fungi or stimulate plant growth ( Morán-Diez et al, 2021 ; Zou et al, 2021b ).…”