Abstract:A ra ya, Akita-shi 0/0-]6, Japan Now in Japan, healthy foodstuffs have been strongly requested, and several kinds of saccharides were developed for the purpose of cholesterol reduction, stool regulation, belly conditioning, protection from caries, bifidus factor etc.Polysaccharides, reserve saccharides such as starch, structural polysaccharides such as cellulose, hemicellulose and chitin show some biofunctional effects according with their molecular weight and structure. Especially the density and the location… Show more
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