2023
DOI: 10.1016/j.scitotenv.2023.162268
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Trends in nutrients in the Changjiang River

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Cited by 19 publications
(9 citation statements)
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“…Notably, different from previous studies, the NO 3 – –N flux instead of DIN used was chosen in this study due to the limited reported DIN data for a similar season in the same region. From a long-term monitoring (1968–2020) of the Yangtze River reported by Wu et al, more than 95% of DIN consisted of NO 3 – –N during wet season. Therefore, such a substitution was assumed to be reasonable.…”
Section: Results and Discussionmentioning
confidence: 99%
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“…Notably, different from previous studies, the NO 3 – –N flux instead of DIN used was chosen in this study due to the limited reported DIN data for a similar season in the same region. From a long-term monitoring (1968–2020) of the Yangtze River reported by Wu et al, more than 95% of DIN consisted of NO 3 – –N during wet season. Therefore, such a substitution was assumed to be reasonable.…”
Section: Results and Discussionmentioning
confidence: 99%
“…As mentioned in a research of Su et al, riverine N plays a pivotal role than phosphorus in triggering algal blooms. Long-term monitoring of N flux in the TGR mainstream showed a rising trend, while DSi goes to decrease slightly . Therefore, the aquatic environment of the TGR basin may pose a potential deterioration due to eutrophication.…”
Section: Introductionmentioning
confidence: 98%
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“…Over the past 50 years, surface-water nitrate contamination has been rising in developed and developing regions around the world due to intensified human activities, such as intensive agriculture, nitrogen-based fertilizer use, livestock farming, land-use change, population growth and centralization, industrialization, and wastewater discharge , (Figure S1). In many surface-water systems worldwide, nitrate has been the dominant form of nitrogen and its concentrations have been observed to increase over the past decades. The increased surface-water nitrate concentrations have become a pressing environmental concern because they cause eutrophication and associated harmful algal blooms, hypoxia, and fish deaths, posing detrimental impacts on water quality and ecosystem functioning. , Moreover, they may affect the availability and quality of drinking water and, in turn, trigger the aforementioned potential health risks to humans. However, it remains unclear how potential health risks associated with the changing surface-water nitrate exposure and their affected populations have changed worldwide over the past 50 years.…”
Section: Introductionmentioning
confidence: 99%