“…Seeds of lentil (Lens culinaris) and pea (Pisum sativum, Vicia/Pisum) were also discovered (see Šálková et al 2016 -this IANSA issue). This is in accordance with other macro-remain research performed at other Czech settlement features, which have confirmed T. aestivum/turgidum, Hordeum and T. dicoccum as the most important cereals in the rare finds pertaining to the Migration Period (Dreslerová, Kočár 2013). As confirmed by osteoarchaeological analysis at Prague-Zličín, the main source of meat was domestic animals (cattle -21.0%, pig -16.5%, sheep/goat -0.3%), supplemented by the hunting of wild fauna (Nohálová et al 2016 -this IANSA issue;note: 56.4% of all animal bones were identified as rodents).…”