2022
DOI: 10.1016/j.cbi.2021.109733
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Treatment with crocin suppresses diabetic nephropathy progression via modulating TGF-β1 and oxidative stress in an experimental model of pinealectomized diabetic rats

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Cited by 14 publications
(7 citation statements)
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“…A variety of drugs have been tried to inhibit the expression of superoxide dismutase (SOD) and malondialdehyde (MDA) to suppress oxidative stress. Among them, diphenyl diselenide (Wang et al 2021 ), crocin (Ali Hammood Keelo et al 2022 ), and other drugs have been proved by animal experiments to reduce oxidative stress and improve renal dysfunction. In addition, autophagy, disorder of glucose and lipid metabolism, and genetics mentioned above also play an important role in the pathogenesis of DN, and these mechanisms interact with each other constantly.…”
Section: Discussionmentioning
confidence: 99%
“…A variety of drugs have been tried to inhibit the expression of superoxide dismutase (SOD) and malondialdehyde (MDA) to suppress oxidative stress. Among them, diphenyl diselenide (Wang et al 2021 ), crocin (Ali Hammood Keelo et al 2022 ), and other drugs have been proved by animal experiments to reduce oxidative stress and improve renal dysfunction. In addition, autophagy, disorder of glucose and lipid metabolism, and genetics mentioned above also play an important role in the pathogenesis of DN, and these mechanisms interact with each other constantly.…”
Section: Discussionmentioning
confidence: 99%
“…Crocin (Cr), an exclusive water‐soluble carotenoid that is considered as one of the key constituents of saffron, is well identified as a potent antioxidant. Various studies have verified the ability of crocin to induce several pharmacological effects, such as prevention of cardiovascular diseases, 11 inhibition of tumor cell proliferation, 12 renal protection, 13 neuroprotection 14 and hepatoprotection 15 . Crocin can protect cells from oxidative stress by scavenging free radicals, notably superoxide anions.…”
Section: Introductionmentioning
confidence: 99%
“…DM includes a syndrome that occurs as high blood sugar interferes with the metabolism of fats, carbohydrates, and proteins. As a result, it can increase the risk of vascular disease (3).…”
Section: Introductionmentioning
confidence: 99%