“…Crude protein extracts were prepared with 15 mL of extraction buffer [25 mM Tris-HCl pH 7.6, 15 mM MgCl 2 , 150 mM NaCl, 15 mM p-nitrophenyl phosphate, 60 mM b-glycerophosphate, 0.1% NP-40, 0.1 mM Na 3 VO 4 , 1 mM NaF, 1 mM PMSF, 1 lM E64, EDTA-free Ultra Complete tablet Easypack (1/10 mL; Roche Diagnostics, Brussels, Belgium), 5% ethylene glycol] with an Ultra-Turrax T25 mixer (IKA Works, Wilmington, NC, USA) at 4°C. For immunoblot analysis, samples were centrifuged as described in Dedecker et al (2016). Protein concentrations were determined by Bradford assay (Bio-rad, Hercules, CA, USA).…”