1995
DOI: 10.1007/bf02546218
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Transesterification processes for vegetable oils: A simple control method of methyl ester content

Abstract: One of the main problems in the study or industrial application of transesterification processes for vegetable oils is how to measure the methyl ester content. In this work, a quick analytical method was developed for assessing the methyl ester content of purified "fuel grade" transesterification products by applying a simple correlation with viscosity. The correlation was tested on a wide range of samples with various methyl ester contents; the results were in agreement with the values measured by gas-chromat… Show more

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Cited by 75 publications
(54 citation statements)
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“…This behavior reflects in an increase of the molecular weight, polarity, steric hindrance and intermolecular forces. The obtained values are in agreement with those previously reported for ethyl esters 6,20 . The lower and higher refractive index values of the analyzed samples are respectively 1.4576 for pure biodiesel and 1.4737 for commercial soybean oil.…”
Section: Resultssupporting
confidence: 93%
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“…This behavior reflects in an increase of the molecular weight, polarity, steric hindrance and intermolecular forces. The obtained values are in agreement with those previously reported for ethyl esters 6,20 . The lower and higher refractive index values of the analyzed samples are respectively 1.4576 for pure biodiesel and 1.4737 for commercial soybean oil.…”
Section: Resultssupporting
confidence: 93%
“…The ratio between the obtained intensities for the thirteen biodiesel samples to the measured intensities of the LED are used to characterize the biodiesel samples without intensity instability problems. The dynamic viscosity and the 1 H NMR analysis of all samples were taken using a Brookfield model LVDVIIICP (CP 42) Viscometer 6 and a Bruker Advance 200 MHz Spectrometer, using CDCl 3 as solvent and TMS as the internal standard, respectively.…”
Section: Methodsmentioning
confidence: 99%
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“…De acordo com Filippis et al [36] e Issariyakul e Dalai [10] fatores como reação incompleta, a presença de mono, di e triglicerídeos ou a presença de glicerina, devido à purificação ineficiente, promovem mudanças na viscosidade e na massa específica.…”
Section: Processo Termoxidativounclassified
“…In addition, viscosity has been associated with the methyl ester content and the products of the transesterification reaction; 23 as a consequence, changes in biodiesel purity, due to oxidation, cause a change in viscosity.…”
mentioning
confidence: 99%