2019
DOI: 10.1093/jxb/erz010
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Transcriptomic analysis of grain filling in rice inferior grains under moderate soil drying

Abstract: Carbohydrate accumulation in inferior grains in rice panicles subjected to moderate post-anthesis water stress is regulated by NAC transcription factors that activate the expression of WAXY.

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Cited by 50 publications
(60 citation statements)
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“…The MD treatment applied at the middle to late stages of grain filling in rice enhanced the carbon reserve remobilization in the straws (Figure 1) and thus increased the grain weight (both the superior grain and inferior grain), especially that of the inferior grain (Wang, Li, Feng, et al, 2019;Yang & Zhang, 2006;Yang et al, 2001).The transport of prestored assimilates from rice straws to inferior grains in rice was increased, which resulted in increased inferior grain weight and improved rice yield (Wang, Li, Feng, et al, 2019;Yang & Zhang, 2006;Zhang et al, 2012). Therefore, a well-controlled balance between source and sink under MD treatment during grain filling is pivotal for rice production.…”
Section: Discussionmentioning
confidence: 99%
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“…The MD treatment applied at the middle to late stages of grain filling in rice enhanced the carbon reserve remobilization in the straws (Figure 1) and thus increased the grain weight (both the superior grain and inferior grain), especially that of the inferior grain (Wang, Li, Feng, et al, 2019;Yang & Zhang, 2006;Yang et al, 2001).The transport of prestored assimilates from rice straws to inferior grains in rice was increased, which resulted in increased inferior grain weight and improved rice yield (Wang, Li, Feng, et al, 2019;Yang & Zhang, 2006;Zhang et al, 2012). Therefore, a well-controlled balance between source and sink under MD treatment during grain filling is pivotal for rice production.…”
Section: Discussionmentioning
confidence: 99%
“…Grain filling in rice under MD treatment was enhanced by the efficient carbon flow from the straws, which was transported to grains to improve sink activity, thus increasing the inferior grain weight (Wang, Li, Feng, et al, 2019). The carbon flow translocated from the straws to grains, mainly referred to as sucrose.…”
Section: Discussionmentioning
confidence: 99%
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